Samuel Tham Email and Phone Number
I'm a professional chef of more than 15 years experience in internationally renowned hotels. Being proud of my ancestry, I wish to bring Malaysian cuisine to the world scene while curating epic culinary experience to travelers via cooking class. I provide consulting service for F&B franchise setup and kitchen team training. I also film traditional countryside cooking videos in Malaysia to cultivate appreciation for old traditions. I hope to bring together a social online community with quick easy recipes with local Malaysian ingredients, accessible thru end of our finger tips.I'm open to any collaboration opportunities, do send me a message if you're interested to reach out.
Cooking With Chef Samuel
View- Website:
- cookingwithchefsamuel.com
- Employees:
- 2
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Founder And Executive ChefCooking With Chef SamuelGeorge Town, My -
Founder & Executive ChefCooking With Chef Samuel Apr 2019 - PresentPenang, MalaysiaOffering Finest Malaysian Culinary Experience in Penang, Malaysia — Bespoke Private Cooking Class, Romantic Getaways Cooking Tour & Class, Themed Cooking Class for expats & travelers.Recently started a Youtube channel on a pledge to further share my roots for the love of Malaysian cooking since the plight of the Covid-19 pandemic. -
Executive ChefClean Eats Malaysia Jan 2021 - PresentPenang, MalaysiaExecutive Chef oversees the daily operations of Clean Eats e-commerce ghost kitchens, include hiring, training, and overseeing kitchen staff. I ensure high-quality, cost-effective with planning and directing food preparation and culinary activities, modifying menus or create new menus that meet quality standards while estimating food requirements and food/labor costs. -
Business OwnerMidnight Cat Noodle Mar 2019 - PresentPenang, MalaysiaA humble noodle joint at vintage 70's café across a hiddem gem of old fishing village in Penang. Heads, plan and execute themed by setting up menu readily available for franchise expansion. Oversees the daily operations including hiring, training of kitchen staff while estimating food requirements and food/labor costs. -
Head ChefKraffmen Cafe Jan 2018 - Mar 2019Penang, MalaysiaHead Chef oversees the daily operations of Kraffmen's cafe kitchens, include hiring, training, and overseeing kitchen staff. I ensure high-quality, cost-effective with planning and directing food preparation and culinary activities, modifying menus or create new menus that meet quality standards while estimating food requirements and food/labor costs.
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Chef De PartieSt Giles Hotels Dec 2015 - Jan 2019Penang, MalaysiaI run Western side of St Giles Hotel kitchen café operation, a corporate hotel in downtown Georgetown Penang that is popular for events, catering and corporate clients. My daily tasks are to oversee Western menu production, lead and train new staffs and trainee in the Western kitchen. -
Commis ChefResorts World Genting Jul 2013 - Nov 2015Pahang, MalaysiaMaxims Genting is a 5-star to 6-star hotel that is run by Resorts World Genting that has a flair taste of the European architecture. Privileged to be working in Maxim's kitchen, I held specific commis tasks of prepping and cooking, specializing in the Western menu. -
InternHard Rock Hotel Penang Nov 2012 - May 2013Penang, Malaysia
Samuel Tham Education Details
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Cilantro Culinary AcademyCulinary Arts/Chef Training
Frequently Asked Questions about Samuel Tham
What company does Samuel Tham work for?
Samuel Tham works for Cooking With Chef Samuel
What is Samuel Tham's role at the current company?
Samuel Tham's current role is Founder and Executive Chef.
What schools did Samuel Tham attend?
Samuel Tham attended Cilantro Culinary Academy.
Not the Samuel Tham you were looking for?
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Samuel J Tham
Student At Asia Pacific University Of Technology And Innovation (Apu / Apiit)Kuala Lumpur
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