Sana Rasheed Email & Phone Number

Milton, ON, CA

Ontario, Canada

• Actively contributed to the development and promotion of a safe work environment, serving as a Worker’s Safety Representative within the district stores.
• Identified and reported potential safety hazards, ensuring compliance with company safety protocols and enhancing overall workplace safety.
• Participated in safety meetings and provided input on safety improvements to management.
• Provided training to team members on safe work practices, emergency procedures, and the proper use of Covid-19 protocol.
• Provide outstanding customer service by greet and receive customers in a welcoming manner and respond to customer’s questions, helping them select the right product, directs customers by escorting them to racks and.
• Keeps clientele informed by notifying them of preferred customer sales and future merchandise of potential interest.

Karāchi, Sindh, Pakistan

• Enhanced safety awareness by implementing communication strategies and targeted training programs.
• Established and tracked safety goals and objectives for the branch.
• Regularly carried out workplace safety assessments, identified safety risks and health hazards, and reported them to supervisors with recommended corrective actions.
• Designed and delivered employee training programs within the facility, following the Training Matrix guidelines. Assessed training needs and created educational sessions to instruct employees on potential hazards.

Karachi Division, Pakistan

• Gathered, evaluated, organized, and managed updated information related to the scientific and legal aspect
• Ensured compliance with regulation set the ministry
• planned, executed, and managed product trials and regulatory inspections
• kept me and the department up to date with changes in regulatory legislation and guidelines
• Analyzed complicated information, including trial data and assisted marketing and business development
• Outlined requirements for labeling, storage, and packaging

Karachi Division, Pakistan

• Introduced new products by developing time-integrated plans with marketing and production
• Determined product pricing by utilizing market research data; reviewing production and sales costs; anticipating volume; costing special and customized orders
• Maintained professional and technical knowledge by attending educational workshops; reviewing professional publications; establishing personal networks; participating in professional societies on product management.
• Developed and maintained Hazard Analysis and Critical Control Point (HACCP) food safety plans, and Prerequisite programs such as Sanitation, Good Manufacturing/Distribution Practice (GMP)'s for food storage and.

Master’S In Pharmacy (M.Pharm), Pharmaceutical Sciences

Bachelor In Pharmacy (B.Pharm), Pharmaceutical Sciences

Certificate Occupational Health & Safety, Occupatuional Health And Safety