Sandra Yanez Email and Phone Number

We started Food Made Great based on a philosophy called the Triple Bottom Line, which not only measures success economically, but also socially and environmentally. When a Triple Bottom Line business makes a profit, it’s a positive experience for everything and everyone involved, from the organic farms which provides amazing ingredients, to the farmers who work the land and earn a healthy living, to our employees who translate this magic into next level products; and finally, to our customers who ultimately use these delicious powers to help further their own health and wellness missions. We feel that this is an awesome model of how businesses should operate and that with enough of them out there, then capitalism, in fact, can be a positive force for change and a major contributor to a sustainable future.