Starting my career as an apprentice almost two decades ago, for the last 7 years I was part of the specialist management in my company. This provided me with a great amount of experience in the field of selling meat, fish and convenience products. I started with guiding my customers through the world of food, and now I also guide them through the world of handcrafted ales and lagers. As the co-founder and guide of Zurich Beer Tour, I have organised many events. From open to the public beer tours, over corporate events to private tastings. All of these were planned and executed by me and my partner from the first contact until the last cheers.Craft beer is not only a way to enjoy your afterwork free time, it is a passion that helps you discover the world and get to know locals and their customs in places you've never been to. You can even rediscover your hometown by jumping into the artisanal beer scene. My goal is to always find something a customer enjoys, even if they are not used to the product. I've succeeded many times and I aim to also do so in the future. I'm known to be able to answer any questions a visitor of Zurich might have (and if I can't right away, you can be sure I will get back to them with the information as fast as possible).