Sara Langness Email & Phone Number

Olympia, Washington, United States

• Directed daily shift operations, ensuring seamless restaurant functionality during peak hours.
• Demonstrated leadership by efficiently scheduling and coordinating staff, enhancing guest satisfaction.
• Conducted effective training for new hires, fostering essential skills for successful food service.
• Managed and ran the bar, ensuring alcohol compliance and operational integrity.
• Collaborated on maintaining regulatory requirements for the food industry and bar.
• Utilized my extensive experience to analyze proposed regulations and ensure adherence.

Olympia, Washington, United States

• Provided exceptional customer service in a fast-paced wing restaurant, achieving high customer survey rankings.
• Managed busy shifts, catering to diverse dietary requirements, resulting in a 95% customer satisfaction rate.
• Trained 15+ new employees, leading to a 20% increase in overall team efficiency.

Olympia, Washington, United States

• Elevated sales by 25% through promoting premium berries and creative displays.
• Resolved inquiries with a 98% customer issue resolution rate, ensuring consistently memorable experiences.

Seattle, Washington, United States

• Collaborated on a team to design and execute a successful Facebook ad campaign for Tiny House Villages.
• Leveraged data analytics and demographic targeting to optimize campaign performance, resulting in a 40% increase in engagement.
• Managed budgets and employed Microsoft Excel's "Pivot Tables" for data-driven decisions, reducing campaign costs by 10%.
• Independently handled a diverse caseload, consistently meeting deadlines and ensuring accurate documentation.
• Contributed to rule and policy development while navigating complex regulatory environments.

Olympia, Washington, United States

• Demonstrated leadership by efficiently scheduling staff to ensure excellent guest service.
• Led inventory management efforts, minimizing stock shortages by 15% and improving accuracy.
• Orchestrated events in the café's event center, resulting in a 30% increase in event bookings.