Sarah Van Der Heide
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Sarah Van Der Heide Email & Phone Number

Sales & Events at Supper • Bar Rouge • Belly of the Beast at The Good, The Bad and The Ugly
Location: Amsterdam, North Holland, Netherlands 11 work roles 2 schools
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Role
Sales & Events at Supper • Bar Rouge • Belly of the Beast
Location
Amsterdam, North Holland, Netherlands

Who is Sarah Van Der Heide? Overview

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Quick answer

Sarah Van Der Heide is listed as Sales & Events at Supper • Bar Rouge • Belly of the Beast at The Good, The Bad and The Ugly, based in Amsterdam, North Holland, Netherlands. AeroLeads shows a matched LinkedIn profile for Sarah Van Der Heide.

Sarah Van Der Heide previously worked as Sales- and Events Account Manager at The Good, The Bad And The Ugly and Sales- and Event Manager at La Nostra Gigi. Sarah Van Der Heide holds Bachelor Of Business Administration - Bba, Business Administration And Management from Vrije Universiteit Amsterdam (Vu Amsterdam).

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The Good, The Bad and The Ugly

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Profile bio

About Sarah Van Der Heide

Ambitious, curious and social Business Administration graduate with a passion for hospitality. Interested in marketing and entrepreneurship. Hoping to run a successful event and PR company one day!

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Sarah Van Der Heide's current company

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The Good, The Bad and The Ugly
The Good, The Bad And The Ugly
Sales & Events at Supper • Bar Rouge • Belly of the Beast
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11 roles

Sarah Van Der Heide work experience

A career timeline built from the work history available for this profile.

Sales- And Events Account Manager

Current

Looking to work on big productions with a diving clientele and be part of an experienced team, I found a great match at The Good, The Bad and The Ugly. Taking customers’ hands from first check to final event production gives me the opportunity to sell, plan and deliver a customized and unforgettable experience. In addition to my day-to-day work as part of the sales team, I assist our Marketing Manager with research and strategies to attract and optimize new B2B customers.

Mar 2024 - Present

Sales- And Event Manager

As part of the opening team of La Nostra Gigi I was lucky to be closely involved in the rebranding proces of the business. Hereby I supported executive management pre-opening on marketing and sales strategy decisions. I set up the reservation system, designed to maximize revenue and visits. After opening I handled all group bookings, organised (brand) events and focused on maintaining relationships with sponsors and PR contacts.

Apr 2023 - Sep 2023

Reservations Manager

No Rules Marie Heinekenplein

During my time at No Rules my responsibilities moved from front to back of house. With this transition I put earlier experiences to use to form a bridge between the different departments. As reservations manager I handled all group- and event requests and briefed managers on duty. In addition I took care of customer service and made sure the website was representative and up to date.

Nov 2022 - Mar 2023

Floormanager

No Rules Marieheinekenplein

As floormanager my responsibilities expanded and my focus was to lead the team and help them deliver their best work. Hereby I acted as point of contact during day to day business, handled complaints and attended management meetings.

Apr 2022 - Oct 2022

Allround Employee

No Rules Marieheinekenplein

Starting at No Rules I covered different positions, such as waitress, passe runner and bartender. We had different trainings on service, food concept and wine knowledge. Aiming to suggest and advice guests properly, delivering great service.

Jun 2021 - Mar 2022

Social Media Manager

Saars Socials

After working at Winkel 43 for two years I was given the opportunity to be in charge of the social media account of the cafe. From here I took on more accounts and helped create and plan online content, establish and realise strategy for the online presence of a brand in connection to business objectives. Clients: Cafe Winkel 43, Restaurant Pequ, Stichting Klappen met Flappen

Dec 2019 - Nov 2022

Marketing Intern

Amsterdam, North Holland, Netherlands

In order to gain more hands on experience in the event industry, I decided to extend my bachelors with an internship. At Rewind Amsterdam I learned a lot about the practical use and advantages of different types of marketing channels, advertising and how to adjust strategy to real-time sales. I was in charge of content planning and copywriting for different brands of the company, which gave me the freedom to put my creativity to use.

Mar 2022 - Aug 2022

Shiftleader

Amsterdam, North Holland, Netherlands

As a shiftleader I had financial responsibilities as well as managerial duties. It was my task to give employees their tasks for the day and make sure these are carried out properly, while I am working the floor myself as well. Therefore having an overview and giving instructions were key.

Sep 2017 - Jun 2021

Allround Employee

Amsterdam, North Holland, Netherlands

Winkel 43 is my first full-time employer where I learned a lot about hospitality, working in a team and communication. My range of tasks was broad and I got a change to improve and continue to grow within the business. I held several positions being: waitress, runner, barista and hostess.

Sep 2017 - Sep 2019

Ski Instructor

Mayrhofen, Tyrol, Austria

After graduating from high school I decided to work in Austria as a ski instructor. Here I taught private and group lessons to children as well as adults. I enjoyed my work very much, even when it came with big responsibilities. I took the opportunity to improve my language skills and learned a lot about cooperating and communicating with clients and colleagues.

Dec 2017 - Apr 2018

Babysitter

Freelance

Amsterdam, North Holland, Netherlands

As a teenager I worked as a babysitter for several families with multiple children, ages varying from 0-6. For some parents I worked regularly, this gave me a great chance to build a relationship with their kids and make sure they would feel at ease. For me it was a fun way to learn about responsibilities and experience first contact with employers.

Aug 2014 - Nov 2017
2 education records

Sarah Van Der Heide education

Bachelor Of Business Administration - Bba, Business Administration And Management

Activities and Societies: Student Association Aureus I decided to study Business Administration at the VU since I was interested.

Grammar School Diploma, Natuur & Gezondheid

Het 4E Gymnasium

Activities and Societies: Chair of the Student's Senate, Lustrum committee Electives: Nature & Health Graduation project: Research.

FAQ

Frequently asked questions about Sarah Van Der Heide

Quick answers generated from the profile data available on this page.

What company does Sarah Van Der Heide work for?

Sarah Van Der Heide works for The Good, The Bad and The Ugly.

What is Sarah Van Der Heide's role at The Good, The Bad and The Ugly?

Sarah Van Der Heide is listed as Sales & Events at Supper • Bar Rouge • Belly of the Beast at The Good, The Bad and The Ugly.

Where is Sarah Van Der Heide based?

Sarah Van Der Heide is based in Amsterdam, North Holland, Netherlands while working with The Good, The Bad and The Ugly.

What companies has Sarah Van Der Heide worked for?

Sarah Van Der Heide has worked for The Good, The Bad And The Ugly, La Nostra Gigi, Unlimited Label, Saars Socials, and Rewind Amsterdam.

How can I contact Sarah Van Der Heide?

You can use AeroLeads to view verified contact signals for Sarah Van Der Heide at The Good, The Bad and The Ugly, including work email, phone, and LinkedIn data when available.

What schools did Sarah Van Der Heide attend?

Sarah Van Der Heide holds Bachelor Of Business Administration - Bba, Business Administration And Management from Vrije Universiteit Amsterdam (Vu Amsterdam).

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