Sarah Carroll Phd Email & Phone Number
@fsai.ie
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Who is Sarah Carroll Phd? Overview
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Sarah Carroll Phd is listed as . at Food Safety Authority of Ireland, a company with 85 employees, based in County Wicklow, Ireland, Ireland. AeroLeads shows a work email signal at fsai.ie and a matched LinkedIn profile for Sarah Carroll Phd.
Sarah Carroll Phd previously worked as Food Reformulation Taskforce- Technical Executive at Food Safety Authority Of Ireland and Founder & Consultant at Menutrition. Sarah Carroll Phd holds Doctor Of Philosophy (Phd), Nutrition Sciences from Queen Margaret University.
Email format at Food Safety Authority of Ireland
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AeroLeads found 1 current-domain work email signal for Sarah Carroll Phd. Compare company email patterns before reaching out.
About Sarah Carroll Phd
I am an experienced food scientist and public health nutritionist with strong project management, organisation skills and a passion for research with real life application.
Listed skills include Nutrition, Food Science, Research, Haccp, and 12 others.
Sarah Carroll Phd's current company
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Sarah Carroll Phd work experience
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Founder & Consultant
- I founded this business in response to the government’s intention to mandate the reporting of calories on menus. As well as facilitating food service businesses to become compliant with mandatory requirements.
- Calculation of nutritional information
- Allergen reviews
- Identification of menu and recipe optimisations to simplify operations
- Offering insights into food trends and strategies to incorporate trending ingredients into menus
- Provision of independent third party food safety audits
Rd&A Technologist: Sweet & Cereal
In this role, I worked in the sweet and cereal department where I was responsible for leading the research and development of assigned projects within the category of low water activity fruit and confectionary fillings, sauces and jams from concept to launch. These were technically challenging products that required complex development and application work.
Phd Researcher (Nutrition)
A randomised controlled trial investigating the influences of food form and energy density on appetite, satiation and satiety in healthy adults. Pritchard SJ, Davidson I, Jones J and Bannerman E (2013). A randomised trial of the impact of energy density and texture of a meal on food and energy intake, satiation, satiety, appetite and palatability responses.
Community Food And Health Development Worker
The Ripple Project is a community health project, which aims to promote the health of a local community. Central to the project and local community is the Hub Grub Café, which provides affordable, nutritious meals whilst delivering key health messages and enabling social interaction. While completing my PhD, I took on the role of food & health development.
Colleagues at Food Safety Authority of Ireland
Other employees you can reach at fsai.ie. View company contacts for 85 employees →
Enda Sheehy
Colleague at Food Safety Authority Of Ireland
Greater Dublin, Ireland
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RB
Robertha Brierton
Colleague at Food Safety Authority Of Ireland
Dublin, County Dublin, Ireland, Ireland
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AM
Aideen Mccann (Anutr)
Colleague at Food Safety Authority Of Ireland
Dublin 5, County Dublin, Ireland, Ireland
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JG
Joanna Grant
Colleague at Food Safety Authority Of Ireland
County Dublin, Ireland, Ireland
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DF
Diane F.
Colleague at Food Safety Authority Of Ireland
Drogheda, Ireland, Ireland
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TL
Tallon Lorna
Colleague at Food Safety Authority Of Ireland
Ireland, Ireland
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JK
Jim Kelly
Colleague at Food Safety Authority Of Ireland
Portlaoise, County Laois, Ireland, Ireland
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JM
Jill Murphy
Colleague at Food Safety Authority Of Ireland
Dublin, County Dublin, Ireland, Ireland
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RC
Ruth Conefrey
Colleague at Food Safety Authority Of Ireland
Ireland, Ireland
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DM
Damian Moore
Colleague at Food Safety Authority Of Ireland
Vitoria-Gasteiz, Basque Country, Spain, Spain
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Sarah Carroll Phd education
Doctor Of Philosophy (Phd), Nutrition Sciences
Master'S Degree, Public Health Nutrition
Bachelor Of Science (Bsc), Food Science, 1.1
Qqi Level 6, Food Standards Auditing, Distinction
Haccp Level 3
Food Science, Food Science, 4.0 Gpa
Frequently asked questions about Sarah Carroll Phd
Quick answers generated from the profile data available on this page.
What company does Sarah Carroll Phd work for?
Sarah Carroll Phd works for Food Safety Authority of Ireland.
What is Sarah Carroll Phd's role at Food Safety Authority of Ireland?
Sarah Carroll Phd is listed as . at Food Safety Authority of Ireland.
What is Sarah Carroll Phd's email address?
AeroLeads has found 1 work email signal at @fsai.ie for Sarah Carroll Phd at Food Safety Authority of Ireland.
Where is Sarah Carroll Phd based?
Sarah Carroll Phd is based in County Wicklow, Ireland, Ireland while working with Food Safety Authority of Ireland.
What companies has Sarah Carroll Phd worked for?
Sarah Carroll Phd has worked for Food Safety Authority Of Ireland, Menutrition, Kerry, Queen Margaret University, and The Ripple Project.
Who are Sarah Carroll Phd's colleagues at Food Safety Authority of Ireland?
Sarah Carroll Phd's colleagues at Food Safety Authority of Ireland include Enda Sheehy, Robertha Brierton, Aideen Mccann (Anutr), Joanna Grant, and Diane F..
How can I contact Sarah Carroll Phd?
You can use AeroLeads to view verified contact signals for Sarah Carroll Phd at Food Safety Authority of Ireland, including work email, phone, and LinkedIn data when available.
What schools did Sarah Carroll Phd attend?
Sarah Carroll Phd holds Doctor Of Philosophy (Phd), Nutrition Sciences from Queen Margaret University.
What skills is Sarah Carroll Phd known for?
Sarah Carroll Phd is listed with skills including Nutrition, Food Science, Research, Haccp, Product Development, Ingredients, R&D, and Project Management.
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