Sarah Podar Email and Phone Number
Sarah Podar is a Director of Operations at The Caviar Co..
The Caviar Co.
View- Website:
- thecaviarco.com
- Employees:
- 25
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Director Of OperationsThe Caviar Co.California, United States -
General ManagerThe Caviar Company Jan 2023 - PresentSan Francisco Bay Area -
Senior Marketing + Operations ManagerEat Real Dec 2022 - Jan 2023San Francisco Bay Area -
Operations And Marketing ManagerEat Real Aug 2019 - Dec 2022San Francisco Bay AreaBuild awareness and increase donor and community support of Eat REAL's Mission to help increase real food access for all childrenOversee marketing and communications program executing blogs, newsletters, and social media campaigns, increasing brand awareness, product demand, and donor engagement.Create multi-channel content strategy and campaign development including national education and awareness social media and email marketing campaigns gaining over 25M in reach Designed and launched a new website in 5 weeks, increasing our website's search ranking to the top 3 through effective SEO strategy and web traffic by 120%.Led program and product launches through detailed project planning and management across all organizational departments, allowing our impact to grow over 700% and respond effectively to current crises.Designed and managed an impact and awareness social media and communication high school/college internship program -
Growth ManagerEat Real® Jun 2017 - Aug 2019San Francisco Bay Areao Dedicated Project Manager for accounts with 50+ locationso Expand the organization by onboarding over 100 locations nationwideo Created marketing content guidelines for the organization -
Business Manager4 P'S Restaurant Group Mar 2016 - Jan 2017San Francisco, Californiao Co-lead restructuring of financial and operational aspects of five newly acquired restaurants o Reduced food costs by 10-20% and labor costs 5-10% across all properties o Responsible for daily, weekly, and monthly investor and internal reports o Built and nurtured long-term relationships with 110 vendorso Project leader for POS integration and standardization
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Business Manager/ Wine Program Coordinator4 P'S Restaurant Group Apr 2013 - Mar 2016San Francisco, Ca
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Executive ChefSugar Cafe & The Cellar Jun 2011 - Sep 2012San Francisco, Cao Promoted to Executive Chefo Increased evening revenue 100% by introducing new menu options and optimizing Facebook marketing effortso Hired, trained and managed a successful kitchen teamo Introduced time-efficient and profitable menuso Redesigned dinner and catering menus using innovative, original recipes -
Marketing And Outside Sales ManageSweet By Small Potatoes Catering Mar 2010 - Jan 2011San Francisco Bay Areao Drove efforts to increase sales by securing new clients and decreasing losses through cost-reductiono Developed reports and analytics to determine actual costs, revenue and P&L's o Created new vegan product line comprising cakes, tortes, cupcakes, and candieso Planned and developed a wholesale program for the company
Sarah Podar Education Details
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Hospitality And Tourism Management
Frequently Asked Questions about Sarah Podar
What company does Sarah Podar work for?
Sarah Podar works for The Caviar Co.
What is Sarah Podar's role at the current company?
Sarah Podar's current role is Director of Operations.
What schools did Sarah Podar attend?
Sarah Podar attended San Francisco State University.
Who are Sarah Podar's colleagues?
Sarah Podar's colleagues are Paulina Wejdner, Saad Benala, Tony Bruneau, Lamaison Ducaviar, La Maison Du Caviar, Johanna Telphon, Laouma Imy Officiel.
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