Food And Beverage Intern
- Took necessary steps to meet customer needs and effectively resolve food or service issues.
- Promptly reported complaints and recognitions to a member of the management team.
- Communicated clearly and positively with co-workers and management.
- Correctly received orders and responded appropriately to guest concerns.
- Served orders to customers with a positive attitude.
- Performed general maintenance such as bussing tables and keeping the areasanitized and clean for guests.