As a Networked Ingredients Functional Consultant at TraceGains, I help food and beverage manufacturers, CPG companies, and related suppliers find the value in TraceGains. TraceGains is a networked ingredients software provider offering a suite of tools for food production from supplier management/compliance to networked product development. I have been in this role since Jun 2022 and I enjoy supporting large enterprise accounts with their business needs and challenges.I have over 10 years of leadership experience in the natural foods industry, with a passion for food safety, quality, regulatory, and innovation. I have worked as a Developer, Project Manager, R&D Manager, Director of Innovation and Technical Services, and Director of Food Safety and Quality Assurance. I hold a FSSC 22000 v4.1 Food Safety Systems Certification and a BRCGS Professional certification. I also have a graduate certificate in International Food Law and Regulations from Michigan State University, and a certificate of readiness from Harvard Business School Online. I believe in lifelong learning and continuous improvement, and I am always looking for new opportunities to expand my professional network and support our customer base.
Listed skills include Leadership, Wellness, Team Building, Research And Development, and 44 others.