Stephanie Choe Email & Phone Number
@thenewburyboston.com
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Who is Stephanie Choe? Overview
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Stephanie Choe is listed as Hospitality Professional at Regal Wine Imports, based in Greater Philadelphia, United States. AeroLeads shows a work email signal at thenewburyboston.com and a matched LinkedIn profile for Stephanie Choe.
Stephanie Choe previously worked as Accounting Clerk at Regal Wine Imports and Store Manager at Oxford Restaurant Breakfast And Lunch. Stephanie Choe holds Bachelor Of Science - Bs, Hospitality Administration/Management from Boston University.
Email format at Regal Wine Imports
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AeroLeads found 1 current-domain work email signal for Stephanie Choe. Compare company email patterns before reaching out.
About Stephanie Choe
Stephanie Choe is a Hospitality Professional at Regal Wine Imports. She possess expertise in leadership, hospitality, customer service, event planning, teamwork and 3 more skills. She is proficient in Japanese.
Listed skills include Leadership, Hospitality, Customer Service, Event Planning, and 4 others.
Stephanie Choe's current company
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Stephanie Choe work experience
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Accounting Clerk
Current
Store Manager
Current
Staff Accountant
Accounts Payable:- Processed 100+ invoices per week, auditing for discrepancies and allocating each expense to a general ledger (GL) account.- Maintained relationships with 50+ vendors through consistent communication, answering questions regarding purchase orders, invoice discrepancies, and payment details.- Prepared month end P&L variance reports by reviewing all GL accounts and providing detailed descriptions for any 'actual to budget' variances over $1,000. Reports were distributed to the Executive Committee, Highgate Hotels Corporate and Ownership.- Completed month end journal entries and accruals related to accounts payables, payroll, utilities and tenant bill outs.Payroll:- Reconciled hours, wages, salaries, overtime/double time, PTO, incentives and gratuities for 200+ employees on a biweekly basis.- Created biweekly reports calculating the amount of dues and insurance payments owed to unions, based on the amount of hours each employee worked. Collaborated with union representatives to resolve any discrepancies that occur.- Assisted with developing the 2022 Budget by forecasting expense lines and labor for all departments (Rooms, F&B, Sales, Engineering, IT, Administrative & General).- Organized and processed payment for 20+ monthly expense reports.- Handled incoming guest calls regarding billing disputes, folio requests, and general accounting inquiries.
Finance Intern
- Reconciled credit card, minibar, laundry, and F&B outlet charges for two separate properties (Sanderson Hotel, St. Martins Lane).- Organized and reported all discounts and promotions applied to F&B receipts daily.- Created daily reports summarizing the sales mix of discounts and allocating each discount price to a certain department (Ex: Sales, F&B, Front Office).
Front Office Agent
- Managed inventory of 238 rooms and ensured proper blocking of rooms/room types- Performed check-in and check-out procedures for guests- Answered 50+ daily calls directed to the hotel, inquiring about billing issues, reservations, and guest concerns- Interacted closely with different departments, such as Housekeeping and Engineering to deliver guest needs- Received room service orders and communicated with F&B to complete requests
Front Office Intern
- Performed check-in and check-out procedures for guests- Answered 50+ daily calls directed to the hotel, inquiring about billing issues, reservations, and guest concerns- Interacted closely with different departments, such as Housekeeping and Engineering to deliver guest needs- Received room service orders and communicated with F&B to complete requests
Guest Relations Intern
- Prepared daily VIP arrivals lists to personalize the guests’ overall experience- Coordinated rooms and arranged amenities/gifts for VIP guests- Monitored the 1865 Loyalty Program, focusing on arriving Loyalty members- Directed incoming guests to their point of destination within the hotel
Cashier, Customer Service
- Calculated and completed end of the day settlements to prepare for the next day- Trained new employees - Managed telephone requests and pick-up orders- Greeted and answered customers’ questions concerning the menu- Accepted payments from customers and operated cash registers
Stephanie Choe education
Bachelor Of Science - Bs, Hospitality Administration/Management
Education record
Frequently asked questions about Stephanie Choe
Quick answers generated from the profile data available on this page.
What company does Stephanie Choe work for?
Stephanie Choe works for Regal Wine Imports.
What is Stephanie Choe's role at Regal Wine Imports?
Stephanie Choe is listed as Hospitality Professional at Regal Wine Imports.
What is Stephanie Choe's email address?
AeroLeads has found 1 work email signal at @thenewburyboston.com for Stephanie Choe at Regal Wine Imports.
Where is Stephanie Choe based?
Stephanie Choe is based in Greater Philadelphia, United States while working with Regal Wine Imports.
What companies has Stephanie Choe worked for?
Stephanie Choe has worked for Regal Wine Imports, Oxford Restaurant Breakfast And Lunch, The Newbury Boston, Sbe Lifestyle Hospitality, and W Hotels.
How can I contact Stephanie Choe?
You can use AeroLeads to view verified contact signals for Stephanie Choe at Regal Wine Imports, including work email, phone, and LinkedIn data when available.
What schools did Stephanie Choe attend?
Stephanie Choe holds Bachelor Of Science - Bs, Hospitality Administration/Management from Boston University.
What skills is Stephanie Choe known for?
Stephanie Choe is listed with skills including Leadership, Hospitality, Customer Service, Event Planning, Teamwork, Micros, Front Office, and Lightspeed.
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