Scott Ostrander Email & Phone Number
@doubletree.com
1 phone found area 406
LinkedIn matched
Who is Scott Ostrander? Overview
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Scott Ostrander is listed as Director Of Food And Beverage at DoubleTree by Hilton, a with 9626 employees, based in Missoula County, Montana, United States. AeroLeads shows a work email signal at doubletree.com, phone signal with area code 406, and a matched LinkedIn profile for Scott Ostrander.
Scott Ostrander previously worked as Director of Food and Beverage Operations at Missoula Country Club and Executive Chef at Big Sky Mobile Catering. Scott Ostrander holds Master Of Business Administration - Mba, Business Administration And Management, General from The University Of Montana - College Of Business.
Email format at DoubleTree by Hilton
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AeroLeads found 1 current-domain work email signal for Scott Ostrander. Compare company email patterns before reaching out.
About Scott Ostrander
Highly accomplished and decisive senior executive with 10+ years of progressive financial and operations leadership experience. Has demonstrated success in streamlining business operations, financial controls, and strategic planning. Excels at budgeting, performance measurement, product development and staff growth and retention. Results driven problem solver with a proven track record of revenue and EBITDA growth for a multinational corporation. Has helped build, design and implement company policies and structure to enhance growth and success. Out of the box thinker with an ability to adapt in any environment.Skills in business development and growth, not solely in the hospitality industry, but in all aspects of the business. Understands how to attract, gain and attain a customer, deliver a superior product and experience, and retain that client for future business through genuine relationships and business acumen.
Listed skills include Business Development, Customer Service, Food And Beverage, Hospitality Management, and 22 others.
Scott Ostrander's current company
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Scott Ostrander work experience
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Director Of Food And Beverage Operations
Manage the Dining Room, Lounge, Pool, Bar Cart and Kitchen, including all staff and operations. Oversee all aspects of restaurant management including P&L's, HR management, scheduling, ordering, menu development, training, and extensive customer service.
Executive Chef
Prepped, Cooked, Served and Cleaned in a kitchen made out of a back of a Semi Trailer for Firefighters and servicemen and women. Can cook for a crowd of 150 to 1600. Scratch Cook, Detail oriented, love to build a team, and help them run smoothly.
Prep Cook
Prepped and Served Food for High Profile Clients, Weddings, Events, and Services when needed.
Jr. Loan Consultant & Teller
Helped Branch Manager handle daily transactions, and Customer Relations. Oversaw a private client list of 60+ and a portfolio of 1.25 million. Helped also in Business development loans and Cross Selling for certain clients.
Line Cook
Prepared and Cooked food in the Brick/Pantry Line and even had my hand on the Grill.
Colleagues at DoubleTree by Hilton
Other employees you can reach at doubletree.com. View company contacts for 9626 employees →
Chris Allanigue
Colleague at Doubletree By HiltonOrange County, California, United States
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Tiffeny Holmes
Colleague at Doubletree By HiltonAugusta, Georgia, United States
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Yu Shan Chiu
Colleague at Doubletree By HiltonDarwin, Northern Territory, Australia
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Shannon Stokes
Colleague at Doubletree By HiltonNewark, Ohio, United States
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Samuel Watkins
Colleague at Doubletree By HiltonPortland, Oregon Metropolitan Area, United States
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Steven Zhang
Colleague at Doubletree By HiltonChangzhou, Jiangsu, China
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Rachel Lynch
Colleague at Doubletree By HiltonNorfolk City County, Virginia, United States
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Abbie Kelly
Colleague at Doubletree By HiltonUnited Kingdom
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Lexi Chris
Colleague at Doubletree By HiltonLos Angeles, California, United States
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Richard Cisneros Gonzalez
Colleague at Doubletree By HiltonPeru
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Scott Ostrander education
Master Of Business Administration - Mba, Business Administration And Management, General
Bs Business Administration And Management, Event Management
Bachelor Of Science (Bs), Business Administration, Management
Frequently asked questions about Scott Ostrander
Quick answers generated from the profile data available on this page.
What company does Scott Ostrander work for?
Scott Ostrander works for DoubleTree by Hilton.
What is Scott Ostrander's role at DoubleTree by Hilton?
Scott Ostrander is listed as Director Of Food And Beverage at DoubleTree by Hilton.
What is Scott Ostrander's email address?
AeroLeads has found 1 work email signal at @doubletree.com for Scott Ostrander at DoubleTree by Hilton.
What is Scott Ostrander's phone number?
AeroLeads has found 1 phone signal(s) with area code 406 for Scott Ostrander at DoubleTree by Hilton.
Where is Scott Ostrander based?
Scott Ostrander is based in Missoula County, Montana, United States while working with DoubleTree by Hilton.
What companies has Scott Ostrander worked for?
Scott Ostrander has worked for Doubletree By Hilton, Missoula Country Club, Big Sky Mobile Catering, Bravo! Catering, and Mountain West Bank.
Who are Scott Ostrander's colleagues at DoubleTree by Hilton?
Scott Ostrander's colleagues at DoubleTree by Hilton include Chris Allanigue, Tiffeny Holmes, Yu Shan Chiu, Shannon Stokes, and Samuel Watkins.
How can I contact Scott Ostrander?
You can use AeroLeads to view verified contact signals for Scott Ostrander at DoubleTree by Hilton, including work email, phone, and LinkedIn data when available.
What schools did Scott Ostrander attend?
Scott Ostrander holds Master Of Business Administration - Mba, Business Administration And Management, General from The University Of Montana - College Of Business.
What skills is Scott Ostrander known for?
Scott Ostrander is listed with skills including Business Development, Customer Service, Food And Beverage, Hospitality Management, Time Management, Portfolio Management, Food, and Real Estate.
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