Scott Ostrander
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Scott Ostrander Email & Phone Number

Director Of Food And Beverage at DoubleTree by Hilton
Location: Missoula County, Montana, United States 6 work roles 3 schools
1 work email found @doubletree.com 1 phone found area 406 LinkedIn matched
✓ Verified Jul 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 1 phone

Work email s****@doubletree.com
Direct phone (406) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Director Of Food And Beverage
Location
Missoula County, Montana, United States
Company size

Who is Scott Ostrander? Overview

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Quick answer

Scott Ostrander is listed as Director Of Food And Beverage at DoubleTree by Hilton, a with 9626 employees, based in Missoula County, Montana, United States. AeroLeads shows a work email signal at doubletree.com, phone signal with area code 406, and a matched LinkedIn profile for Scott Ostrander.

Scott Ostrander previously worked as Director of Food and Beverage Operations at Missoula Country Club and Executive Chef at Big Sky Mobile Catering. Scott Ostrander holds Master Of Business Administration - Mba, Business Administration And Management, General from The University Of Montana - College Of Business.

Company email context

Email format at DoubleTree by Hilton

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{first_initial}{last}@doubletree.com
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AeroLeads found 1 current-domain work email signal for Scott Ostrander. Compare company email patterns before reaching out.

Profile bio

About Scott Ostrander

Highly accomplished and decisive senior executive with 10+ years of progressive financial and operations leadership experience. Has demonstrated success in streamlining business operations, financial controls, and strategic planning. Excels at budgeting, performance measurement, product development and staff growth and retention. Results driven problem solver with a proven track record of revenue and EBITDA growth for a multinational corporation. Has helped build, design and implement company policies and structure to enhance growth and success. Out of the box thinker with an ability to adapt in any environment.Skills in business development and growth, not solely in the hospitality industry, but in all aspects of the business. Understands how to attract, gain and attain a customer, deliver a superior product and experience, and retain that client for future business through genuine relationships and business acumen.

Listed skills include Business Development, Customer Service, Food And Beverage, Hospitality Management, and 22 others.

Current workplace

Scott Ostrander's current company

Company context helps verify the profile and gives searchers a useful next step.

DoubleTree by Hilton
Doubletree By Hilton
Director Of Food And Beverage
mclean, virginia, united states
Website
Employees
9626
AeroLeads page
6 roles

Scott Ostrander work experience

A career timeline built from the work history available for this profile.

Director Of Food And Beverage Operations

Missoula Country Club

Missoula Montana

Manage the Dining Room, Lounge, Pool, Bar Cart and Kitchen, including all staff and operations. Oversee all aspects of restaurant management including P&L's, HR management, scheduling, ordering, menu development, training, and extensive customer service.

Jun 2013 - Aug 2017

Executive Chef

Prepped, Cooked, Served and Cleaned in a kitchen made out of a back of a Semi Trailer for Firefighters and servicemen and women. Can cook for a crowd of 150 to 1600. Scratch Cook, Detail oriented, love to build a team, and help them run smoothly.

May 2007 - Dec 2012

Prep Cook

Bravo! Catering

Prepped and Served Food for High Profile Clients, Weddings, Events, and Services when needed.

May 2007 - Dec 2012

Jr. Loan Consultant & Teller

Helped Branch Manager handle daily transactions, and Customer Relations. Oversaw a private client list of 60+ and a portfolio of 1.25 million. Helped also in Business development loans and Cross Selling for certain clients.

Dec 2010 - Jul 2011

Line Cook

Blue Canyon Restaurant And Tavern

Prepared and Cooked food in the Brick/Pantry Line and even had my hand on the Grill.

Sep 2007 - Feb 2008
Team & coworkers

Colleagues at DoubleTree by Hilton

Other employees you can reach at doubletree.com. View company contacts for 9626 employees →

3 education records

Scott Ostrander education

FAQ

Frequently asked questions about Scott Ostrander

Quick answers generated from the profile data available on this page.

What company does Scott Ostrander work for?

Scott Ostrander works for DoubleTree by Hilton.

What is Scott Ostrander's role at DoubleTree by Hilton?

Scott Ostrander is listed as Director Of Food And Beverage at DoubleTree by Hilton.

What is Scott Ostrander's email address?

AeroLeads has found 1 work email signal at @doubletree.com for Scott Ostrander at DoubleTree by Hilton.

What is Scott Ostrander's phone number?

AeroLeads has found 1 phone signal(s) with area code 406 for Scott Ostrander at DoubleTree by Hilton.

Where is Scott Ostrander based?

Scott Ostrander is based in Missoula County, Montana, United States while working with DoubleTree by Hilton.

What companies has Scott Ostrander worked for?

Scott Ostrander has worked for Doubletree By Hilton, Missoula Country Club, Big Sky Mobile Catering, Bravo! Catering, and Mountain West Bank.

Who are Scott Ostrander's colleagues at DoubleTree by Hilton?

Scott Ostrander's colleagues at DoubleTree by Hilton include Chris Allanigue, Tiffeny Holmes, Yu Shan Chiu, Shannon Stokes, and Samuel Watkins.

How can I contact Scott Ostrander?

You can use AeroLeads to view verified contact signals for Scott Ostrander at DoubleTree by Hilton, including work email, phone, and LinkedIn data when available.

What schools did Scott Ostrander attend?

Scott Ostrander holds Master Of Business Administration - Mba, Business Administration And Management, General from The University Of Montana - College Of Business.

What skills is Scott Ostrander known for?

Scott Ostrander is listed with skills including Business Development, Customer Service, Food And Beverage, Hospitality Management, Time Management, Portfolio Management, Food, and Real Estate.

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