Scott Olivo Email & Phone Number

New York, New York, United States

• Strategically allocated over ten million dollars of merchandise to over 400 locations nationally.• Trained new assistants on best practices and key job requirements.• Monitored and open-to-buy and receipts. • Assisted in sales and markdown planning and forecasting.

New York, New York, United States

• Collaborated cross-functionally to formulate and propose business strategy.• Receive professional development through a combination of hands-on learning, structured workshops, and collaborative projects.

Fall River, Massachusetts, United States

• Created, updated, and reviewed monthly supplier scorecards then discussed during supplier meetings.• Assisted, then lead in RFQ for various ingredient categories.• Sourced secondary suppliers for several critical raw materials.

• Collaborated with a team to create and propose a piece of legislation.• Lead the team by taking meeting notes and coordinated meeting times.

• Prepared rooms for dining by clothing tables, setting decorations, and place settings.• Provided outstanding customer service to an average of 50 guests per night.

Holden, Massachusetts, United States

• Resolved customer complaints.• Trained new employees. • Built up a regular clientele of guests.

Bachelor'S Degree, Suppy Chain Management, 3.74

Bachelors Of Science, Economics With A Concentration In Applied Economics, 3.74