Culinary Arts Instructor
Clarksdale Municipal School District
Provided direct, critical feedback in daily individual meetings to eight members on their teaching, lesson plans, and classroom managementConducted interesting and well-paced food service lessons using a variety of instructional techniques, strategies and materials appropriately aligned to the objectives and competencies of the MS Culinary Arts curriculum framework and National Restaurant Association Foodservice Management programUsed current research, student performance data… Show more Provided direct, critical feedback in daily individual meetings to eight members on their teaching, lesson plans, and classroom managementConducted interesting and well-paced food service lessons using a variety of instructional techniques, strategies and materials appropriately aligned to the objectives and competencies of the MS Culinary Arts curriculum framework and National Restaurant Association Foodservice Management programUsed current research, student performance data, feedback from school administration, industry leaders, and other stakeholders to make key updates and improvements to the Culinary Arts programSupervised a student-operated on-site restaurant; integrate related food service activities for on-the-job training experienceConducted brainstorming sessions to inspire students to set career/life goals, develop leadership skills, and pursue active roles in FCCLA Show less