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Sean Smith Email & Phone Number

Director of Operations at Red Lobster at Red Lobster
Location: Greater Phoenix Area, United States 2 work roles 1 school
1 work email found @redlobster.com LinkedIn matched
✓ Verified July 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email s****@redlobster.com
LinkedIn Profile matched
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Current company
Role
Director of Operations at Red Lobster
Location
Greater Phoenix Area, United States

Who is Sean Smith? Overview

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Quick answer

Sean Smith is listed as Director of Operations at Red Lobster at Red Lobster, based in Greater Phoenix Area, United States. AeroLeads shows a work email signal at redlobster.com and a matched LinkedIn profile for Sean Smith.

Sean Smith previously worked as Director of Operations at Red Lobster and Director of Operations at Darden. Sean Smith holds Bachelor'S Degree, Restaurant, Hotel And Institutional Management from Purdue University.

Company email context

Email format at Red Lobster

This section adds company-level context without repeating Sean Smith's masked contact details.

{first_initial}{last}@redlobster.com
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AeroLeads found 1 current-domain work email signal for Sean Smith. Compare company email patterns before reaching out.

Profile bio

About Sean Smith

I am a highly successful leader with over 36 years of experience in the restaurant industry. I am highly purposeful in my approach to work. I like to mentor and develop high performing teams.My areas of expertise include: Culinary operations, sales building, developing strong leaders, delivering high standards, P&L breakdown and analysis, food safety and sanitation standards, restaurant openings and developing high quality full service dining experiences. I enjoy delivering top quintile results and winning!

Listed skills include Restaurant Management, Restaurants, Food, Catering, and 24 others.

Current workplace

Sean Smith's current company

Company context helps verify the profile and gives searchers a useful next step.

Red Lobster
Red Lobster
Director of Operations at Red Lobster
AeroLeads page
2 roles

Sean Smith work experience

A career timeline built from the work history available for this profile.

Director Of Operations

Current

Orlando, Florida, Us

Lead nine restaurant management teams in the Phoenix East Valley and Tucson area. Responsible for buiding teams of one General Manager and three Restaurant Managers. Hire, train and coach 36 restaurant managers. Measure and provide direction for improving performance while maintaining high company standards.Additional responsibilities include food and beverage training, deployment of menu and procedural changes, various projects, catering, facility maintenance, and finance and compensation reviews.

Aug 2014 - Present

Director Of Operations

Orlando, Fl, Us

Jun 1986 - Jul 2014
1 education record

Sean Smith education

  • Purdue University
    Purdue University
    Hotel And Institutional Management
FAQ

Frequently asked questions about Sean Smith

Quick answers generated from the profile data available on this page.

What company does Sean Smith work for?

Sean Smith works for Red Lobster.

What is Sean Smith's role at Red Lobster?

Sean Smith is listed as Director of Operations at Red Lobster at Red Lobster.

What is Sean Smith's email address?

AeroLeads has found 1 work email signal at @redlobster.com for Sean Smith at Red Lobster.

Where is Sean Smith based?

Sean Smith is based in Greater Phoenix Area, United States while working with Red Lobster.

What companies has Sean Smith worked for?

Sean Smith has worked for Red Lobster and Darden.

How can I contact Sean Smith?

You can use AeroLeads to view verified contact signals for Sean Smith at Red Lobster, including work email, phone, and LinkedIn data when available.

What schools did Sean Smith attend?

Sean Smith holds Bachelor'S Degree, Restaurant, Hotel And Institutional Management from Purdue University.

What skills is Sean Smith known for?

Sean Smith is listed with skills including Restaurant Management, Restaurants, Food, Catering, Hospitality, Food And Beverage, New Restaurant Openings, and Menu Development.

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