Sean Ashby Email and Phone Number

Responsible for day-to-day operations and financial management of commercial buildings with multiple tenants. Overseeing and directing operations and maintenance to include security, custodial tasks, working with third party service providers to repair, replace and maintain crucial building systems (HVAC, plumbing and electric), collecting monthly rents and invoice processing for building association, and negotiating new lease contracts.

-A paid volunteer position-Awarded Fireman of the Year by peers in 2007 Maintain seamless business workflow by working with large format wild fires at all levels from firefighting to city emergency planning, evacuation plans, communications to general public, crew assignments of firefighters, and equipment management. Improve work efficiency by providing leadership in the most recent California wild fires (Tubs & Atlas Peak); the #1 most devastating fire in Napa County History.Mentored new firefighters during their course work and certification. Maintained state training and education certification for fire department. Team lead in purchasing new fire engines for the department, worked with suppliers, toured facilities and coordinated delivery of new engines. Maintained inventory of fire department medical supplies as well as maintained existing fire equipment and radios. Implemented radio equipment upgrades. Oversaw department and training and certification for newly hired firefighters. Mentored and coached firefighters during their probation period spending time with them to improve their driving skills, situational awareness, community interaction and risk assessment. Worked with community leaders to organize the annual Fire Department Open House Event.

Experienced 25 years of progressive growth in responsibilities. Supported the enterprise in multiple roles as the company grew from a $500 Million to $1 Billion organization.Grew 4 departments from 8 Million case growth to 20 Million; directly responsible for department growth and 350% budget increase. Successfully managed challenges of staffing and met all daily business demands to keep up with growth, while also meeting increased governmental demands. Responsibilities included leadership, hiring, budget oversight and strategic planning to enable all departments to meet or exceed established goals. Led and managed all aspects of security for 11 sites throughout California; effectively handled all safety concerns and maintained records for over 11 facilities and 1000 employees.Managed 5-person safety team, handling training curriculum for the entire company; ensured compliance with all CAL/FED OSHA requirements and company mandated trainingSuccessfully handled multiple OSHA investigations and federal, state and local government inspections/audits resulting in minimal fines and quick resolution up to and including cases involving fatalities.Launched companywide safety initiatives including behavior-based safety, safety score card and associated metrics; achieved measurable reduction in overall incidents

Maintained multi-million-dollar budget for all 4 departments; successfully stayed on plan with fiscal budget and project allocations. Supervised startup of new facilities and managed multiple challenges, resulting in efficient flow patterns for vehicle and foot traffic. Managed and negotiated multi-million-dollar contracts for winery; maintained costs appropriate for size of facilities and established long-standing working partnerships with multiple vendors. Served as Project Manager for new construction projects and property renovations; supervised facility design and construction management, coordination of schedules, and governmental permit requirements. Managed remote properties including tenant improvements and repairs, and worked directly with tenants to complete improvements on a timely basis and prepare for daily operations

Managed and maintained all sanitation and janitorial contracts for entire company including 9 room Bed & Breakfast; oversaw daily confirmation of prepared and sanitized restrooms, breakrooms, shared areas and office/admin for all facilities.

Assisted in setup of weekly product runs per BOM. Managed inbound/outbound of bottling supplies.

Packing and shipping of products, participating in training seasonal associates and coordinating inbound product to the replenishment team.