-Responsible for overlooking all aspects of cafe operations including IT, accounting, marketing, and culinary.-Train and educate employees on company standards and methods. -Provide coaching to ensure standards are being maintained. -Work directly with IT Department on various projects such as an in-house developed Point of Sale software which included Beta testing and is used as a company wide standard for all account's Point of Sale systems. -Create and execute seasonal menus using fresh ingredients inspired by local farms and markets. Build and establish positive relationships with employees and customers.

-Successfully created and implemented a business plan for a farm to table mobile dining service. -Using Microsoft Excel and Google Documents to analyze and maximize profits made by the business. Built and managed the company Facebook as well as other marketing tools such as Twitter and Instagram to attract the brand created by the business.-Established strong business relationships with local farm owners, small businesses, and daily customers. Organize and maintain Microsoft Exchange and Google email accounts for excellent communication and sales practices. -Configure and maintain Square software for a point of sale system to analyze and compute daily sales. -Build on managerial skills (IT, Sales, Finance, Marketing)