Sebastián Gallardo Boada is a Chef-gastrónomo at Four Points by Sheraton Cuenca.
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Jefe De CocinaFour Points By Sheraton Cuenca Aug 2023 - PresentCuenca, Azuay, Ecuador -
Chef DocenteSudamericano Instituto De Tecnologías Cuenca Mar 2023 - PresentCuenca, Azuay, Ecuador
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Chef DocenteCatega Kocinare Aug 2022 - Jul 2023Cuenca, Azuay, Ecuador -
Chef EjecutivoHostería Caballo Campana May 2021 - Jul 2022
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Senior Sous ChefHillary Nature Resort & Spa Mar 2019 - Jul 2020Ecuador -
Senior Sous ChefOro Verde Hotels 2017 - 2019 -
Supervisor De CocinaGoddard Catering Group Events 2016 - 2017
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ChefHotel Akros Mar 2011 - 2016
Sebastián Gallardo Boada Education Details
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Culinary Science/Culinology
Frequently Asked Questions about Sebastián Gallardo Boada
What company does Sebastián Gallardo Boada work for?
Sebastián Gallardo Boada works for Four Points By Sheraton Cuenca
What is Sebastián Gallardo Boada's role at the current company?
Sebastián Gallardo Boada's current role is Chef-gastrónomo.
What schools did Sebastián Gallardo Boada attend?
Sebastián Gallardo Boada attended Universidad De Especialidades Turísticas.
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