Shannon Circle, Rd, Ldn Email & Phone Number

Dayton, Ohio, United States

Dayton, Ohio

Dayton, Ohio, United States

Dayton, Ohio Area

• Greeted customers entering the museum to ascertain what each customer needed.• Politely assisted customers in person and via telephone.• Answered product questions with up-to-date knowledge of sales and museum promotions.• Ensured superior customer by addressing customer concerns, demonstrating empathy and resolving problems.• Managed wide variety of customer service and administrative tasks to resolve customer issues quickly and efficiently.• Directed telephone calls to appropriate individuals and departments.• Operated a POS system to itemize and complete customer purchases.

Beavercreek, Ohio

• Assisted 40-50 patients in understanding their prescribed diets, making menu choices and ensured patients received food within the present diet parameters.• Communicated with dietitians about nutrition supplementation and any changes in diet orders.• Developed excellent bedside manner with patients.• Gained understanding of how dietetics plays a role in the healthcare system.• Educated and trained new hires on proper workplace procedures and SMC culture.• Supported team with miscellaneous tasks during high patient census.

Beavercreek, Ohio

• Dedicated to ensuring customer satisfaction by remaining accessible and friendly.• Developed exceptional interpersonal and team-building skills with an aptitude for building rapport with a diverse range of customers, managers, and colleagues.• Thorough knowledge of the menu offerings, including gourmet food, spirits, and wine pairings.• Skilled at anticipating, identifying and fulfilling guest needs and clarifying special orders.• Successful multitasking while remaining professional and courteous in fast-paced environments.• Dedicated 30+ hours each week while maintaining a full academic course load plus a 1-hour commute (each way).

Beavercreek, Ohio

• Presented menus to patrons and answered questions about menu items, making recommendations upon request in a 150+ seat restaurant.• Assisted host/hostess by answering phones to take reservations or to-go orders, and by greeting, seating, and thanking guests.• Stored food in designated containers and storage areas to prevent spoilage and increase shelf life.• Performed food preparation duties, such as assembling salads, appetizers, and cold dishes, portioning salads, and brewing tea, in a fast-paced line kitchen.• Wrote patrons’ food orders on slips, memorized orders, and entered orders for transmittal to kitchen staff.• Cleaned all work areas, equipment, utensils, dishes, silverware, and ensured they stored appropriately in accordance to state law.

Bachelor Of Science - Bs, Dietetics And Nutrition

Activities and Societies: Deans List, Sports Nutrition Intern with Bearcats athletics teams.

Dietetic Internship

Associate Of Science - As, Dietetic Technician

Activities and Societies: Honor Society