Shaun Loo Email & Phone Number

Singapore

• Demonstrated expertise in accurately accounting for and maintaining detailed records of various types of ammunition (SAP Logistics, Microsoft Excel)• Conducted and planned routine and thorough audits of ammunition stores, meticulously verifying quantities, serial numbers, and condition of munitions, guaranteeing 100% accountability and compliance with strict military regulations and safety protocols• Directed and cooperated closely with storage, movement and command teams to provide critical systems and groundwork support during ammunition re-supply operations, warehouse management tasks and annual audit preparation, heavily contributing to the overall efficiency and operational readiness of the unit, achieving an ‘A’ grade in the annual audit• Trained and mentored 5 junior personnel in proper ammunition handling procedures, safety protocols and inventory management techniques• Led the development of unit training program and streamlined new inventory management procedures, including the design of a new SOP• Attained October 2021 “Best Soldier of the Month” Award and Letter of Commendation; Received “Outstanding” conduct

Singapore

• Assisted in the preparation of sweet and savory tasting solutions for the generation of flavor descriptors and profiles• Supported daily application work (both sweet and savory flavors)• Prepared portfolio harmonization work streams and executed data entry

Singapore

• Achieved a greater understanding of beverages and flavors through the assisting of product development and processing trials pertaining to beverages, which included, juices, coffee, Ready-to-Drink beverages (RTD), drinkable jellies, flavor shots, flavour syrups, carbonated soft drinks, energy drinks, tea and dairy products• Learnt more concepts on food preservation and processing (i.e. pasteurization, acidification, sterilization, retort)• Learnt to determine the physicochemical properties of beverages through the use of analytical instruments such as brix meter, pH meter, auto-titrator and viscometers• Successfully completed internship project, during which, market research and product development of two beverage products had to be done

Singapore

• Conducted research assessments/client projects on design thinking, packaging, processing, product innovation and shelf life testing in collaboration with FIRC• Worked in partnership with for FYP

Food Science And Nutrition (Class 1 Honours)

Diploma, Food Science And Technology

Activities and Societies: Diploma in Food Science and Technology (DFST) Student ChaptersVice President (Events) • Guided team in planning.

Gce 'O' Levels

Activities and Societies: National Police Cadet Corps (NPCC)Station Inspector • Managed administrative work and human resource activities.