20th Executive Committee - Developed the club's vision and goals for the year, focusing on safety and competency building- Bridging connections between the club and the external sailing community - Striving to improve the club's classification by 2 grades up to Core status- Maintained and inculcate a strong safety culture within the club- Encouraged competency and confidence building in club members to be competition ready

24th SMU-RM Western Circuit Sailing Regatta (WCSR) - Singapore’s largest keelboat regatta- Jointly organised by SMU Sailing & Raffles Marina- Lead a team of 30 in organising and running the race- Coordinated with various stakeholders: Office of Student Life (OSL), Centre for Social Responsibility (C4SR), Raffles Marina (RM), Sailability Singapore, Singapore Sailing Federation (SSF)- Developed the financial budget for the event- Sourced entertainment lineup for post-race - Volunteer management

- Organized monthly reporting tasks by analyzing APAC accounts using Lufthansa Cargo's internal BI tool- Prepared QBRs for the regional key account management team for customer presentations- Compiled successful bids of the region's successful RFQs- Researched and analyzed sustainability benchmarks for air cargo airlines worldwide in ESG reporting- Organized the Lufthansa Cargo Sustainability Conference Asia Pacific 2024 for over 600 attendees in a hybrid format (Onsite & Virtual), receiving a 4.4/5 approval rating for the event- Assisted in the hiring process for a new key account manager based in Singapore- Worked on a Long Term Contract (LTC) dashboard for our customers

- Developed the overall club budget for the Academic Year- Craft financial and budgeting strategy for events- Implement controls to track expenses- Responsible for managing and recording all claims/financial transactions - Main point of contact with ICON HFS on budget and claims procedural updates - Worked closely with Executive Committee members in overseeing and directing the club’s activities and operations

- Performed service crew duties at the establishment, and providing friendly service for all- Brushed up on coffee making skills, including filter coffees - Assisted baristas during rush hours for more efficient service

- Coordinated checks and audits in preparing the company for ISO 14001 certification.- Organized surveys and materials for Health and Safety Week 2019.- Analyzed fuel consumption of company vehicles.- Studied feasibility of building an on-site incineration plant for waste management

- Multi-tasked to serve more than one customer at a time and provide a pleasant dining experience.- Communicated orders to kitchen crew and ensured all orders are precise and delivered on-time.- Cross-trained to prepare beverage orders including espresso-based coffees

- Responsible for doing weekly quality and safety checks in the warehouse.- Performed billing activities and other administrative reports accurately and punctually.