Shawn Frederick Email & Phone Number

Boise, Idaho, United States

Boise, Idaho Area

Purchase Perishable items into four distribution centersManage Dairy DSD vendors for over 100 stores spread across six statesManage multiple perishable categoriesWork with internal data and Nielsen data to offer the best assortment of items for our customersPresent new items in monthly new item meetings

Purchased both non-perishable and perishable itemsPlanned Southeast Transition of the processed meat buying into the corporate office and took over accountsProvide high quality service to our customers, while driving gross profitWorked with catd quarterly vendor meetings to review vendors performance Actively participate in company projects Purchase more than 2500 items per week into three distribution centersMaintain weekly turns in the twenties while managing a fill-rate of 97.00 Manage over a million dollars in weekly salesSelected by management to audit facilities on company's One Way processes Decreased weekly inventory by a million dollars while maintaining a fill-rate of 97.00(company requires 96.5)

Reduced backup log from 2,200 items to 600 by communicating with internal and external sourcesDeveloped new strategy to reduce processing time of backupContacted vendors on a daily basis to solve deduction disputes

Accurately audited daily deposits up to $500,000 Coordinated change orders with businesses at Winter Park Resort Accountable for all cash flow at the resort

Responsible for handling up to $10,000 in cashAchieved high rankings in three sales campaigns

Made Cold Calls to gain new businessCalled on existing customers