As a project engineer at Ardent Mills, I apply my engineering knowledge and skills to plan, execute, and manage various projects related to the milling and processing of grains and other ingredients. I collaborate with cross-functional teams, contractors, and vendors to deliver high-quality solutions. I have over 5 years of work experience in the food and agriculture industry, having previously worked as an engineer in training at Ingredion Incorporated and Louis Dreyfus Company, where I gained valuable experience in process engineering, production supervision, and quality control. I hold a Bachelor of Engineering in Chemical Engineering from the University of Saskatchewan. Im passionate about developing innovative and sustainable solutions for the food and agriculture sector, and I strive to continuously improve my technical and professional competencies.