Shelby Greseth Email & Phone Number

Atlanta, Georgia, United States

Atlanta, Georgia, United States

- Support the Distribution Network through onboarding and training Production Controllers, creating tools for network-wide production and efficiency tracking, and standardized best practices.- Active participant in driving building initiatives around Planning, Efficiency, Development, Safety, and Quality. - Manage site staffing needs, production goals, and department capabilities using forecasts and trends.-Provide data-based recommendations to management team on headcount moves and cross-training needs.- During my first year in role, site increased efficiency by 25% and saved over 1.2 million in labor costs. I was able to contribute to this through: Staffing departments appropriately Building and maintaining detailed tracking tools for the site Overseeing daily production planning and execution Setting ramp-up goals to ensure that all departments meet quarterly budgets

Atlanta, Georgia

- Managed Atlanta operations for Nashville based company. This included a production facility as well as 2 retail locations, all of which I assisted with opening. - Staffed all locations through hiring, onboarding, and training applicants for all positions - ultimately managing a team of up to 40 members.- During brief pandemic closure and re-opening, pivoted from in-store sales only, to the addition of online ordering and 3 separate delivery platforms. Restored sales and staffing to pre-pandemic levels.- Fostered a healthy work environment and lead community involvement efforts through charitable donations, food drives, and volunteer opportunities.

Atlanta, Georgia

Bakery Associate Team Lead for Whole Foods Market 2014-2015 in Wichita, KS and 2017-2018 in Atlanta, GA- Oversaw production and retail teams for multiple departments across 3 different sites during my time with the company.- Supported new store opening through hiring and training staff, production planning, and creative merchandising.- Owned data-driven holiday forecasting and purchasing for bakery department.

Shreveport, La

- Worked as General Manager for company's largest site and assisted with company growth from flagship store to 3 locations.- Developed one of the first scratch-made pastry programs in the city and oversaw production, delivery, and presentation for all 3 sites.- Worked with leadership team to finalize layouts, purchase equipment, and write menus.