Shelby Arruda

Shelby Arruda Email and Phone Number

Head of Department- Cake Filling and Lead Decorator @ Dessert Works
Fall River, MA, US
Shelby Arruda's Location
Providence County, Rhode Island, United States, United States
About Shelby Arruda

My ideal dream job would be an Executive Pastry Chef in a hotel or resort environment. My key skills are time management in food production and the ability to organize accordingly. I would like to be known for my hard work and creativity of my work with desserts. I am interested in wedding cakes, plated desserts, and all around dessert production. What makes me unique is my reliability and willingness to go the extra mile in every aspect of my work. I am passionate about customer satisfaction as well as making a product that looks great and tastes great too. Representing the Baking & Pastry industry through all manners of baked goods is a skill I am passionate to display.

Shelby Arruda's Current Company Details
Dessert Works

Dessert Works

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Head of Department- Cake Filling and Lead Decorator
Fall River, MA, US
Website:
dessertworks.net
Employees:
16
Shelby Arruda Work Experience Details
  • Dessert Works
    Head Of Department- Cake Filling And Lead Decorator
    Dessert Works
    Fall River, Ma, Us
  • Dessert Works
    Cake Decorator
    Dessert Works Mar 2021 - Present
    Westwood, Massachusetts, United States
  • Pastry Art
    Supervisor
    Pastry Art Jan 2019 - Mar 2021
    Walpole, Ma
    • Produce various mini pastries and their components • Manage inventory of mini pastry department• Organize workflow and ensuring that employees understand their duties and/or delegated tasks• Monitor employee productivity while providing constructive coaching and feedback• Pass on information from upper management and front office to employees and vice versa• Maintain records and inspection reports
  • Pastry Art
    Finisher
    Pastry Art Mar 2018 - Mar 2021
    Walpole, Massachusetts
    • Produce various mini pastries and their components• Manage inventory of mini pastry items
  • The Grill At 41 North Hotel Marina Resort
    Pastry Cook
    The Grill At 41 North Hotel Marina Resort Mar 2016 - Mar 2018
    Newport, Rhode Island
    • Planning and developing seasonal dessert menus• Preparing all dessert menu items and event orders• Responsible to help create desserts for sister restaurant, Christies of Newport, RI• Supervise new members/interns of the Pastry department• Inventory of Pastry department
  • Fall River Country Club
    Pastry Cook
    Fall River Country Club Jul 2015 - Dec 2015
    Fall River, Ma
    • Assist Executive Pastry Chef with dessert display production• Produce desserts independently for specific events• Prepare food items for line cooks and buffet style events

Shelby Arruda Education Details

Frequently Asked Questions about Shelby Arruda

What company does Shelby Arruda work for?

Shelby Arruda works for Dessert Works

What is Shelby Arruda's role at the current company?

Shelby Arruda's current role is Head of Department- Cake Filling and Lead Decorator.

What schools did Shelby Arruda attend?

Shelby Arruda attended Johnson & Wales University, Johnson & Wales University.

Who are Shelby Arruda's colleagues?

Shelby Arruda's colleagues are Colleen Eccles, Kent Ying, Mackenzie Cull, Colleen Eccles, Kelsey Almeida, Song Koh, Richie Clinton.

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