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Shelby Simpson Email & Phone Number

Iced-Cookie and Design Manager at SUAREZ BAKERY
Location: Charlotte, North Carolina, United States 5 work roles 2 schools
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✓ Verified August 2026 3 data sources Profile completeness 100%

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Current company
Role
Iced-Cookie and Design Manager
Location
Charlotte, North Carolina, United States

Who is Shelby Simpson? Overview

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Quick answer

Shelby Simpson is listed as Iced-Cookie and Design Manager at SUAREZ BAKERY, based in Charlotte, North Carolina, United States. AeroLeads shows a matched LinkedIn profile for Shelby Simpson.

Shelby Simpson previously worked as Iced-Cookie & Design Manager at Suarez Bakery and Owner at S & A Bakery. Shelby Simpson holds Bachelor Of Science - Bs, Business Administration from Johnson & Wales University.

Company email context

Email format at SUAREZ BAKERY

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SUAREZ BAKERY

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Profile bio

About Shelby Simpson

Shelby Simpson is a Iced-Cookie and Design Manager at SUAREZ BAKERY. They possess expertise in excellent organizational skills, creative design with royal icing cookies and cakes, exellent customer service, innovative thinking.

Listed skills include Excellent Organizational Skills, Creative Design With Royal Icing Cookies And Cakes, Exellent Customer Service, and Innovative Thinking.

Current workplace

Shelby Simpson's current company

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SUAREZ BAKERY
Suarez Bakery
Iced-Cookie and Design Manager
Charlotte, NC, US
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5 roles

Shelby Simpson work experience

A career timeline built from the work history available for this profile.

Iced-Cookie & Design Manager

Suarez Bakery

Charlotte, North Carolina

o Began as intern promoted to lead supervisor over 2 direct subordinates o Design and create custom and store hand-iced cookies for various events and holidayso Guide and inform interns with cookie procedures and sanitation practices o Organize and Delegate tasks to fulfill orders on strict deadlines

Owner

S & A Bakery

Tega Cay, South Carolina, United States

o Design and Market products via the website, Instagram, and Facebooko Directly communicate with customers, both verbal and writteno Organize inventory and schedule to ensure prompt deadlines with clientso Produce and design custom baked good

Jul 2019 - Dec 2022

Student Intern

Charlotte, North Carolina, United States

o Organize and distribute files and supplies throughout officeo Respond to inquiries and provide general information to publico Prepare various written materials utilizing automated systems o Provide all aspects of mail operations (i.e., receipt, routing, dispatch and control boxes and mail)

Nov 2020 - May 2021

Associate Trainer

Fort Mill, South Carolina

o Trained new associates and managers on all procedures including safety and sanitation standardso Maintained food handling procedures following ServSafe standards o Supervised guest meal periods of breakfast, lunch, and dinner

Apr 2017 - Nov 2018
2 education records

Shelby Simpson education

FAQ

Frequently asked questions about Shelby Simpson

Quick answers generated from the profile data available on this page.

What company does Shelby Simpson work for?

Shelby Simpson works for SUAREZ BAKERY.

What is Shelby Simpson's role at SUAREZ BAKERY?

Shelby Simpson is listed as Iced-Cookie and Design Manager at SUAREZ BAKERY.

Where is Shelby Simpson based?

Shelby Simpson is based in Charlotte, North Carolina, United States while working with SUAREZ BAKERY.

What companies has Shelby Simpson worked for?

Shelby Simpson has worked for Suarez Bakery, S & A Bakery, United States Attorneys'​ Offices, and Panera Bread.

How can I contact Shelby Simpson?

You can use AeroLeads to view verified contact signals for Shelby Simpson at SUAREZ BAKERY, including work email, phone, and LinkedIn data when available.

What schools did Shelby Simpson attend?

Shelby Simpson holds Bachelor Of Science - Bs, Business Administration from Johnson & Wales University.

What skills is Shelby Simpson known for?

Shelby Simpson is listed with skills including Excellent Organizational Skills, Creative Design With Royal Icing Cookies And Cakes, Exellent Customer Service, and Innovative Thinking.

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