- Maintain administrative functions – inventory management, employee attendance, training- Resolve customer complaints and concerns to maintain a positive atmosphere- Maintain quality control guidelines and ensure fresh food delivery- Process invoices for the order received- Maintain labor percentage and minimal food wastage throughout the shift to maximize profitability- Act according to the corporate guidelines and policy- Trained in Inventory count and Variance- Got recognition for excellent customer service and upselling the menu

- processing the cases and report sending-auditing and following up with international clients - Sending out templated emails requesting information- Receiving and sorting information from corporate clients and the individual employee- Updating databases- Chasing missing information- business development and marketing

- Provide financial service advice to prospective customers.- Provide financial planning support- Support investment professionals to cultivate client relationship- Assisting the development plans of the company- Lead generation for securities and mutual funds

- Conducted the detail organizational study mainly focused on Human Resources and Financial aspects of CIAL.- Recommended proper employee deployment for increasing the low employee satisfaction observed during the study.- Reported directly to Human Resources Manager.- Got academic recognition for the final project report.