Sidharth Sen Email & Phone Number

Kochi, KL, IN

• The Apprentice Project (TAP) is a for-impact organization determined to transform Government/low-income schools by offering holistic development of all children.TAP empowers students with social and emotional skills.
• Created eye-catching and engaging social media graphics, including posts, banners, and profile images, to enhance brand visibility and engagement.
• Designed print brochures, flyers, posters, and other marketing collateral that effectively conveyed the brand's message and aesthetics.
• Collaborated with the communication team to develop and refine visual identity guidelines, ensuring brand consistency across all design materials.
• Generated innovative design concepts and contributed to brand ideation, aligning visual elements with the organisation's mission, values, and target audience.
• Produced high-quality visuals that met both online and offline design standards

Kochi, Kerala, India

• CMFRI (Central Marine Fisheries Research Institute) is an Indian Government institute which focused its research efforts on creating a strong database on the marine fisheries sector by developing scientific.
• Proof – reading contents for ICAR-CMFRI’s Technical series MFIS and their quarterly newsletter Cadalmin.
• Converting sophisticated scientific papers into layman's terms.
• Lay out an article and its images to provide the magazine’s professional style.

Ernakulam, Kerala, India

AFG (Association of Fisheries Graduates) is an organization of fisheries graduates in the State of Kerala aiming to nurture scientific knowledge and unite students without distinction, maintain cooperation and tackle the problems faced in the official sector and make scientific progress in the field of fisheries.The basic functions of a technical team.

Goa, India

• Associated in Production Planning which provides the whole framework for a day’s Production
• Involved in Quality Control of both Pre-Processing and Processing unit which includes Organoleptic Tests (Tuna, Mackerel, Sardine, and Shads), Temperature Analysis, Histamine Analysis, Content Analysis of the product.
• Involved in documenting and analyzing daily data which includes Production rate, Waste production etc…
• Increased Production rate by 37%.
• Participated in Microbiological Analysis such as Sterility Test, TPC, MPN and so on
• Maintained the production flow by controlling the mass

Kochi, Kerala, India

• Involved in Online Quality Control of IQF products mainly shrimps.
• Involved in Online Quality Control of Bread and Battered Products.
• Involved in Microbiological Analysis and had a basic knowledge in ELIZA Test and its procedures.
• Participated in Documentation

Paravur, Kerala, India

• Involved in Online Quality Control of Frozen Seafood which includes Crabs, Squids, and Cuttle Fish along with managing its grade.
• Involved in Documentation
• Engaged in Microbiological Analysis and Media Preparation.

Kochi, Kerala, India

• Introduced to Pre-processing and Processing environment of a Seafood Company along with Online Quality Analysis Training.
• Provided Practical Knowledge in Freezing Technology, Canning, and other Value Added Fish Products
• Included with In-Lab Microbiological Training such as TPC, MPN, Sterility Test, Identification of Vibrio, Salmonella, Coliforms and So on

M.Sc Industrial Fisheries, Cgpa : 8.19

Dissertation Work : "‘Socio-Economic Analysis of MATSYAFED Aqua –Tourism Centers"

B.Sc Aquaculture, Cgpa : 9.03

Second Rank in Bsc. Aquaculture (2018) from Mahatma Gandhi University. Dissertation work : “Assessment of the Water Quality and Content.