Gio Hernandez Email & Phone Number

California, United States

Responsible to collaborate, implement and enforce Quality Specifications, Food Safety, HACCP, GMPs, internal guidelines concerning cleaning and hygiene. Participate actively in the quality improvement process and BRC, Audit Monitoring all complaints, non-conformities and implementing corrective actions after audits or inspections, supervise inspectors, lab technician and other staff, Internal Audit.Manage and schedule the cleaning process throughout the plant Reduction 90 percentof production downtime due to equipment failures

Mérida Y Alrededores, México

Master Brewing in the Area and In Beer Taster Plant tasting.Safety and Quality Leader, owner of the Zero Lost Time Injury KPI and the Micro KPI of the Production Area.Weekly production schedule for the reception of wort and availability of filtered beer for packaging area. weekly, monthly and annual cyclic inventoriesBraumat system supervision of operating personnel to ensure compliance with the cycle and established parameters. SAP management and a active participation to reduce and save natural resources.

Mérida Y Alrededores, México

Startup of Yucateca PlantImplementation of analytical methods and Equipment assembly and calibration. Responsible for Laboratory KPIs (Sensory, Phys chem and Micro), Responsible for Plant Equipment Calibrations and Plant TasteEspecialista en la mesa de ProteinasEspecialista en la mesa de EspectrofotometriaEspecialista en la mesa de Cerveza Terminada y Proceso