1. collecting students from the airport and bringing them to their host families.2. arranging my classroom and teaching the Spanish students English and if need be translation from ENglish to Spanish to aid quicker understanding.3.playing games, using props and visual aids and creating a fun environment to help the young students learn more easily.4. Encouraging them to present themselves to the class and talking to them constantly about feedback on the English classes and host family problems.

1. deputised in absence of the Manager2. responsible for opening and closing the store3 Key Holder: in charge of cashing up all till floats and lodgements4.Accountable for all customer refunds and till shortages5.Maintaining temperature records in the HACCP folder in the store6.responsible for all company operational standards from cleanliness, availability, pricing and stock rotation7.recording the write-offs and taking in deliveries8 non- food specials merchandise9 fruit and veg hourly freshness checks10.took part in monthly stock-takes and stock and orders