Job scope/ Responsibilities: - Involve with Failure Analysis Department to perform, conduct and test report writing for destructive test such as SEM/EDX Analysis, Cross Section. Also for non-destructive test such as Visual Inspection, SEM imaging. - Involve with Reliability Department to perform and conduct test such as Mechanical Shock test and Vibration test.- Provide quotation and dealing with customers based on test parameters and specifications for the required test.- In charge with calibration. - In charge with ISO17025 audit for both Failure Analysis and Reliability departments and was applied to be an Approved Signatory for SAMM.

Job scope/Responsibility: - Involved with Product Data Management (PDM) team to provide internal function support respective to all product data management elements such as Bill of Materials (BOM), New Product Introduction (NPI), Available Vendor List (AVL) and component analysis.- Provide data support for cross-functional teams converting customers' product data to the company system. - Develop plans and execute on idea to improve, automate and streamline the process. - Take NPI analyst role to solve all technical issues and process. Knowledge applied from area of studies are manufacturing practices and procedure, engineering drawing analysis, mechanical design, strong analytical skills and effective communication both in writing and verbal.

Job Scope/Responsibilities:- In charge with the event set-up- Arranging the products and do the cleaning.- Assist and dealing with the customers.- Pack up the products at the end of the event.

Job scope/Responsibilities:- Carry out daily housekeeping duty and cleaning.- Trained on how to finish cleaning one room in a given range of time.

Job scope/Responsibilities:- Scanning the product item bar code.- Counting the number of stocks physically after scanning to make sure the quantity is correct.

Sold packed food and dessert.

Job Scope/Responsibilities:- In charge with the food processing, packaging andcleaning.- Food processing includes washing the vegetables, cut thevegetables into required sizes and prepare the culturedvegetables according to the menu.- Monitoring and inspecting the final product.

Job scope/Responsibilities:- Do the inspection for the goods that has been suppliedinto the company and final product to be delivered to thecustomers.- Inspection and analysis data documentation and record.- Technical report writing on the quality control.- Carry out hydro pressure test for the finish product.- Collaborate with operators and maintenance for process improvements.

Focus on the club schedule also the progress of the club activities throughout the year. Working on how to handle and set up a new event which to be done