Lawyer and Notary with a Bachelor’s Degree from the Catholic University of Cordoba, Argentina. Pastry chef with a Terciary Degree from Azafran Cooking School.As a seasoned lawyer fluent in Spanish, English, and German, I bring a unique perspective to the table. Despite my legal background, I am eager to transition into a new direction that allows me to leverage my linguistic skills in a more diverse and fulfilling way. Open-minded and committed to continuous learning, I am ready to acquire new skills to not only enhance my own growth but also to help others improve themselves. My adaptability, language proficiency, and passion for personal development make me a suitable candidate, even without direct experience in new fields.My passion for soft skills and human-oriented exploration is not just a personal journey—it’s a catalyst for positive change in the way we approach design, technology, and the human experience.Started delving deeper into human design. I’m immersing myself in understanding the intricate layers of human behavior, cognition, and emotions. I see it as not only the present but also the future. I believe that by grasping these nuances, we can create more effective and inclusive environments where individuals can flourish and teams can collaborate synergistically.