Associate
Current*Initiate recordkeeping system to weigh inventory at the start and end of each shift, minimizing waste by adjusting order amounts accordingly*Train new staff in the preparation of food orders to promote efficiency and productivity*Answer phone calls to receive customer inquiries and orders, providing recommendations based on preferences and dietary restrictions*Prepare and fulfill individual/catering orders in a timely manner according to customer specifications *Report faulty equipment by submitting a ticket and locking up equipment *Construct merchandise displays and placing them into high traffic areas to promote sales and efficiency*Resolve customer concerns related to incorrect prices and orders to ensure customer satisfaction