A passionate Chief Clinical Dietitian and an entrepreneur, having more than 15+ years of advanced and multidisciplinary level of experience in clinical and none clinical segments. I am a master's in food and nutrition with an advanced diploma in dietetics and oncology Nutrition, currently my Doctorate in Food & Nutrition. All of the above I am a founder of 'The Macros Bar', which is a Bangalore-based snack brand, was the luckiest one for the incubation at NSRCEL, Indian Institute of Management, Bangalore under WSP 3.0 and was fortunate among the top 50 startups across WSP 3.0 IN 2021. I always believe that food is the only medicine you need to take instead of medications. There are no shortcuts to good health. Instead, a healthy and balanced diet along with good physical activity is the only mantra for a disease-free and healthy life.