Sonny Saenz Email & Phone Number

Las Vegas, Nevada, United States

Las Vegas, Nevada, United States

Las Vegas, Nevada, United States

• As a highly competent Bartender, I would bring a service-focused and hard-working attitude to your role. In my current position, I maintain a fun, customer-focused bar atmosphere as I serve all types of guests. I have.
• InfoGenesis utilization
• Greet guest and respond to guest inquiries in a friendly and efficient manner
• Mix and garnish beverages according to recipe and portion control standards
• Check guest for proper identification in accordance with federal, state, local, and company laws
• Stock and maintain the bar to include beer, wine, spirits, paper products, straws, condiments, glassware, and ice

Las Vegas, Nevada, United States

• In my current position, I maintain a fun, customer-focused bar atmosphere as I serve all types of guests. I have a knack for problem solving and work well independently and with little oversight. I am friendly.
• Greet guest and respond to guest inquiries in a friendly and efficient manner
• Mix and garnish beverages according to recipe and portion control standards
• Check guest for proper identification in accordance with federal, state, local, and company laws
• Stock and maintain the bar to include beer, wine, spirits, paper products, straws, condiments, glassware, and ice
• Collect and process payments from guest using point-of-sale systemsI am a self-starter and adept at controlling bar inventory, managing bar and server orders, and working well as part of a strong team. I am familiar.

Las Vegas, Nevada, United States

• Prepared beverages, cocktails and wine orders in adherence to state and city alcohol laws.
• Maintained a well clean and well-stocked bar
• Cut, store and ensure product quality of all beverage-related perishables
• Exercised good public and customer relations skills at all times
• Received daily orders and correctly stored temperature sensitive goods properly

Las Vegas, Nevada, United States

• Provided leadership through new standards and health regulations
• Trained new hires and created weekly schedules for multiple locations
• Coordinated and assisted with product orders
• Outsourced and networked with third party vendors
• Responsible for all deposits and change
• Ensuring great customer service through repeating and new customers

Las Vegas, Nevada, United States

• Generated financial approvals for customers
• Up-sold protection plans and warrantys
• Facilitated trade in vehicles and transfers
• Maintained 100% customer relations follow up
• Executed daily disinfecting protocol for safety

Assists the pilot in command with ground and flight operations efforts including mission planning, execution, briefing, debriefing, aircrew resource management and safety. Obtained and maintained a DoD Top Security Clearance. Operates the payload of the UAV, on the ground and in flight, in support of customer requirements and successful execution of the.

Creech AFB

Conducts reconnaissance and surveillance of potential targets and areas of interest. Detects, analyzes and discriminates between valid and invalid targets using synthetic aperture radar, electro-optical, low-light, and infrared full-motion video imagery, and other active or passive acquisition and tracking systems. Assists in air navigation, Air Order of.

Walnut Creek, California, United States

• Conveyed broad cocktail knowledge and mix complex drinks consistently
• Served guests and filled server orders quickly and courteously
• Handled difficult customer service situations while maintaining standards and following applicable liquor laws
• Ensured consistent high quality of food preparation and service to maintain professional restaurant image through appearance and uniform standards
• Always created a fine dining experience for all customers

Pittsburg, California, United States

• Anticipate guest needs and respond to all guest inquiries, requests, directions and information in a courteous and polite manner
• Knowledge of wine and food paring
• Increased sales through up-selling restaurant featured items
• Created repeat customers through outstanding customer service

Antioch, California, United States

• Train new servers and floor staff on guest service expectations, safety procedures, proper food handling, up-selling and restaurant protocol
• Demonstrated proper table food delivery etiquette

Federal Way, Washington, United States

• Cooked all the delicious pizza, pasta, and desserts for the restaurant

Bachelor Of Arts - Ba, Business, Management, Marketing, And Related Support Services, 3.64

Relevant Coursework: Strategic Planning for Organizations, Human Resources Management, Leadership Priorities & Practice, Corporate &.

Associate Of Arts - Aa, Liberal Arts And Sciences, General Studies And Humanities, 3.4