Sriya Dash Email & Phone Number

Bengaluru, Karnataka, India

I was responsible for assisting the kitchen staff in preparing and executing food orders in a timely and efficient manner. My key responsibilities includes:1.Preparing ingredients for recipes and dishes as instructed by the kitchen staff.2.Measuring and weighing ingredients accurately to ensure consistency in recipe execution.3.Chopping, slicing, and dicing vegetables, fruits, and other food items to the correct size and shape.4.Operating kitchen equipment such as blenders, mixers, and ovens as required.5.Following food safety protocols and guidelines to ensure the kitchen is clean and hygienic at all times.6.Ensuring that all food items are prepared to the correct temperature and stored in the correct manner.7.Assisting the kitchen staff with plating and presentation of dishes for service.8.Performing routine cleaning tasks such as washing and maintaining the kitchen area.

Master Of Business Administration - Mba, Hotel/Motel Administration/Management

Bachelor Of Technology - Btech, Information Technology

Intermediate, Science

High School