To leverage my 4+ years of expertise in ensuring food safety and quality standards as a Hygiene Officer/Quality Controller. My objective is to contribute to an organization's success by implementing robust quality control measures, conducting thorough inspections, and providing comprehensive staff training on hygiene practices. With a keen attention to detail and a commitment to regulatory compliance, I aim to maintain the highest standards of product integrity and safety. Additionally, I seek opportunities for professional growth and development within the food industry.
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Quality ControllerOpera Gourmet Fzco Jan 2022 - PresentDubai, United Arab Emirates*Creating and implementing quality control procedures to maintain consistency and regulatory compliance, while also identifying areas for continuous improvement and implementing necessary changes.*Maintaining high-quality standards through close supplier relations and conducting risk assessments to identify potential hazards and implementing measures to mitigate them.*Staying updated on Dubai Municipality regulations and standards is crucial for compliance. Cross-functional collaboration with departments like production, procurement, and quality assurance ensures smooth operations and quality control throughout the supply chain.*Promptly resolving quality-related issues to minimize production impact and customer satisfaction, while maintaining accurate documentation of quality control processes, including inspections, audits, and corrective actions.*Regularly update food watch, prepare technical data sheets and labels, obtain Dubai Municipality approval for product registration and labeling, conduct staff training, and document all HACCP files. -
Hygiene OfficerRoyal Orchid Group Of Restaurants & Catering Co. Jan 2019 - Jan 2022Abu Dhabi Emirate, United Arab Emirates*Reviewed Critical Control Points (CCP), PRP Procedures, and monitored records to ensure compliance with HACCP standards. Conducted routine inspections in production units, provided staff training on hygiene and sanitation, and prepared reports with recommendations and corrective actions.*Maintained all documentation as per Municipality requirements, including records of inspections and corrective actions taken. Monitored temperature control, food hygiene, and delivery staff personal hygiene, ensuring adherence to food safety standards are highly implemented and update Municipality application from ADAFSA.*Responsible for conducting inspections of the central production unit and 12 restaurants, reporting any issues to management, conducting site visits during caterings, and organizing cleaning staff as needed.
Sruthi Vijayan Skills
Sruthi Vijayan Education Details
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Microbiology, General
Frequently Asked Questions about Sruthi Vijayan
What company does Sruthi Vijayan work for?
Sruthi Vijayan works for Opera Gourmet Fzco
What is Sruthi Vijayan's role at the current company?
Sruthi Vijayan's current role is Hygiene Officer/ Quality Controller.
What schools did Sruthi Vijayan attend?
Sruthi Vijayan attended Cms College Of Science And Commerce.
What skills is Sruthi Vijayan known for?
Sruthi Vijayan has skills like Leadership, Microsoft Office, Good Manufacturing Practice, Quality Control, Microsoft Excel, Standard Operating Procedure, Microsoft Outlook, Hazard Analysis And Critical Control Points, Food Industry.
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Sruthi Vijayan
Interior Designer,3Ds Max ,Vray,Photoshopm.Tech Embedded Systems,B.E Electronics And CommunicationUnited Arab Emirates -
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