Consulta dietética especializada en nutrición materno-infantil. Creación de contenido audio visual con finalidad divulgativa sobre temas relacionados a la nutrición.Impartición de talleres (alimentación complementaria y BLW, alimentación consciente, desayunos y meriendas infantiles, etc)

Consulta de nutrición privada especializada en nutrición infantil y familiar y vegana / vegetariana.

I developed and improved the fruit juice and beverages line according to the standards set by Marketing and R&D. This included supervising sensory trials to meet cost optimizing and new product start-ups. As well as ensuring the packaging and product information was accurate and clear.

I was awarded the Leonardo da Vinci internship and supported the following research: “Fat binding capacity of Chitosan polymer obtained from waste beer yeast” gaining and applying expertise in Soxtec and gas chromatography techniques.

My role was to take samples and prepare cultures for the microbiological analysis of meat and cured meats. Working alone I was responsible for the maintenance and organisation of the sterile environment equipment and the entire microbiological area.

This was my seasonal summer job, in 2005, and 2006. My role was to calibrate the lab equipment and assist the laboratory analysis on both prime materials and finished product in the tomato canning factory.

Telephone recruiter of volunteers willing to participate in a panel test. Selected people had to evaluate Barilla products such as bread, crackers, pasta, sauces, etc. for market researches.