Stacy Holm Email & Phone Number

• Over 27 years of successful experience in the hospitality industry – 20 years in a management role.• Outstanding Communication Skills: the ability to communicate effectively with others and to convey information internally and externally across departments.• Effective Planning and Organizational Skills: ability to utilise good time management skills, maintain inventory and cost controls to ensure profitable and productive operations.• Exceptional Supervisory Skills: the ability to motivate personnel to increase productivity, efficiency and quality of service.• Excellent Computer Skills: proficient in Microsoft applications, the online environment as well as many POS operating systems.• Staff Training and Development: Training Coordinator for a multi-unit company. Chair of the JHSC for a company with over fifty employees. Experience with staff hiring and staff professional development.• Multi-Faceted Systems Development: Able to create, implement and maintain diverse areas in the delivery of a full-service operation. Personal Attributes: Hard working, goal oriented and a willing team player. Ability to work confidently and effectively under the pressure of a fast-paced dynamic environment. Absolute and unquestioning passion for food, beverage, hospitality and the culinary arts.

Listed skills include Food And Beverage, Restaurants, Hospitality, Culinary Skills, and 46 others.