Stacy Linder Email and Phone Number
Stacy Linder work email
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Stacy Linder personal email
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I am currently seeking employment in the St. Louis Metro Area in the Food Service Industry. I have over 20 years experience in both restaurant and institutional settings. I have held various positions in food service and currently an a General Manager in Education-Schools. I am ServSafe certified, as well as CPR and First Aid trained. I was a Culinary Instructor for several years serving at Connecticut Culinary Institute, Northwestern Connecticut Community College and Sur La Table. I owned and operated a successful catering business for 5 years.I received Best Chef Award of the Region while employed at NAFI Touchstone as the Kitchen Manager.
Sodexo Corporate Services
View- Website:
- sodexo.com
- Employees:
- 89731
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General MangerSodexo Jun 2011 - Present
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Account Retail Food Service ManagerSodexo Corporate Services Feb 2010 - PresentDirect daily operations of retail operations at Western Connecticut State University, an account with a total managed volume of 5.5 Million. Essential functions include maintaining cash controls and payroll functions; supervise day-to-day work activities by assigning and prioritizing activities and monitoring operating standards of a union staff; act as the campus safety manager.
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General Manager/Chef ManagerSodexo Corporate Services Dec 2007 - Nov 2009General Manager/Chef Manager at The Hartford Insurance Group: Responsible for overseeing all culinary aspects of the day to day operation including hiring and training a union staff, execution of daily menu and catering, ordering and inventory management; in charge of unit financials including cash handling and weekly reporting. Participated in the Sodexo’s expansion and account opening of an operation with a population of 2200 (Managed volume 1 million); assisted district marketing manager on projects for the entire portfolio of 12 sites.
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Executive Chef/Resource ManagerSodexo Corporate Services Nov 2006 - Dec 2007Executive Chef/Resource Manager throughout the Northeast region: Planned menus and conducted production planning, managed budgets, developed client relationships, trained and scheduled staff; supported and enhanced workplace diversity.
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Dining Services SupervisorMclean Retirement And Home Health Care (Sodexo Client) Aug 2005 - Nov 2006Functioned as Head Chef, “Meals on Wheels” Coordinator, and Dining Room Supervisor.This role positioned me for employment with Sodexo
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Kitchen ManagerNafi Touchstone Mar 2001 - Feb 2005Managed all aspects of food service in a residential facility, including menu planning, preparation, procuring state food commodities, maintaining fiscal responsibility within budget and maintaining sanitary conditions of the kitchen and dining room. Program support included working with teenage girls in a community based setting utilizing a normative culture approach.
Stacy Linder Skills
Stacy Linder Education Details
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Liberal Arts/Human Services -
Culinary Arts
Frequently Asked Questions about Stacy Linder
What company does Stacy Linder work for?
Stacy Linder works for Sodexo Corporate Services
What is Stacy Linder's role at the current company?
Stacy Linder's current role is General Manager at Sodexo Education-Schools.
What is Stacy Linder's email address?
Stacy Linder's email address is st****@****ive.com
What schools did Stacy Linder attend?
Stacy Linder attended University Of Connecticut, Johnson & Wales University.
What skills is Stacy Linder known for?
Stacy Linder has skills like Food Service, Culinary Skills.
Who are Stacy Linder's colleagues?
Stacy Linder's colleagues are Michael Connolly, Paola Vidal Roa, Patricia Pereira, Jill Watts, Alfredo Paredes, Michael Stamets, Cec, Angelina Steinböck.
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