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Stacy Soderstrom, Cfe Email & Phone Number

Executive Director Non-Traditional Development | CFE | Restaurant Operator | Co-Founder at Dine Brands Global
Location: Modesto, California, United States 12 work roles 2 schools
1 work email found @doghaus.com LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

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Current company
Role
Executive Director Non-Traditional Development | CFE | Restaurant Operator | Co-Founder
Location
Modesto, California, United States

Who is Stacy Soderstrom, Cfe? Overview

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Quick answer

Stacy Soderstrom, Cfe is listed as Executive Director Non-Traditional Development | CFE | Restaurant Operator | Co-Founder at Dine Brands Global, based in Modesto, California, United States. AeroLeads shows a work email signal at doghaus.com and a matched LinkedIn profile for Stacy Soderstrom, Cfe.

Stacy Soderstrom, Cfe previously worked as Executive Director Non-Traditional Development at Dine Brands Global and Co-Founder & Co-Owner at The Village Butcher. Stacy Soderstrom, Cfe holds Business, Marketing And Advertisement from Portland State University - School Of Business.

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Email format at Dine Brands Global

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{first}@doghaus.com
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Profile bio

About Stacy Soderstrom, Cfe

An industry leader in the restaurant sector. Over two decades of strategic experience across business functions, including development, business strategy, finance, and legal. Focus on franchise sales via single unit, multi-unit, non-traditional and international, lead generation, market planning, brand expansion, franchise relations, site selection, construction and AOP.

Listed skills include Franchising, Restaurants, Franchise Sales, Lead Generation, and 26 others.

Current workplace

Stacy Soderstrom, Cfe's current company

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Dine Brands Global
Dine Brands Global
Executive Director Non-Traditional Development | CFE | Restaurant Operator | Co-Founder
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12 roles

Stacy Soderstrom, Cfe work experience

A career timeline built from the work history available for this profile.

Executive Director Non-Traditional Development

Current

Pasadena, California, US

As the Executive Director of Non-Traditional Development at Dine Brands Global, I spearheaded the strategic planning and execution of new restaurant locations and franchisee placements in North America. By developing and executing the annual AOP for Non-Traditional Development across ALL three brands (IHOP, Applebees, & Fuzzys Taco Shop) I played a key.

Mar 2024 - Present

Co-Founder & Co-Owner

Current
The Village Butcher

A whole animal butchery & restaurant, offering premium meat, chef inspired sandwiches, salads and entrees, hand crafted using products locally sourced in the California Central Valley.Responsible for initial strategic and business plan, including real estate and construction management. Focused on initial marketing plan including website design, content.

May 2019 - Present

Vice President Of Franchise Development

Denver, CO, US

Feb 2022 - Jan 2024

Franchise Recruiting Director

San Diego, California, US

Responsible for the development and execution of recruitment tactics for successfully sourcing prospective Franchisees and License Partners. Responsible for the qualification process from initial solicitation to the signing of franchise agreements and development agreements for the purchase of existing restaurant(s) and/or development of new restaurants or.

Aug 2020 - Feb 2022

Franchise Development

Pasadena, CA, US

Hired to assist in rapid growth & redevelopment of franchise recruitment program. Strategy focused on multi-unit growth through area development agreements.

Jan 2019 - Oct 2019

Regional Franchise Development Manager

Kfc

Dallas, TX, US

-Drove new store development and AOP for Western territory, hired to reignite growth after 10 years of system decline. -Providing partnership and assistance to Franchisees included market planning, site sourcing, site selection, design, building permitting and construction. -Utilizing network of partners, including brokers, developers, brand planning.

Nov 2016 - Jan 2019

Vice President Of Franchise Development

Formerly Top Level Management Services
  • Project-based franchise sales, and real estate process. Led projects creating the core elements of the development program for various brands, included strategic AOP, designing sales process, content marketing, lead.
  • Led projects developing franchise programs for various brands
  • Franchise lead generation strategy and budget planning
  • Franchise marketing collateral and website analysis
  • Franchise sales process, KPI's and content development
  • Franchise sales coaching
Dec 2014 - Jun 2016

Vice President Of Franchise Development

Milano Restaurants International-Blast825 Pizza

Generate from the ground up the Franchise Development process for Blast825 Pizza, systems include: Franchisee Recruitment, Real Estate Development and Franchise Marketing. Blast825 is a fast casual, quick fire pizza and salad concept -Managing all facets of the FDD process, including overhaul of current FDD.-Vetting GIS based system for site selection.

May 2014 - Nov 2014

Director Franchise Development

Lyfe Kitchen

-Member of the Executive Team, responsible for creating, implementing and executing the first Franchisee Recruitment program.- Responsible for creating and implementing all franchise marketing initiative's, including website relaunch, PR campaigns, a multi-faceted lead generation strategy, including but not limited to social and digital media, tradeshow.

Nov 2012 - Jan 2014

Regional Director Of Franchise Sales

Denver, Colorado, US

  • Held a variety of roles, focusing on growth and turn around initiatives. Roles included sales & real estate function for the Western Territory, assisted with 200+ opening in 10+ states.
  • Facilitated turn around plans to increase sales, lower cost and facilitate system wide consolidation. Territory consisted of 100+ operators, with weekly P&L reviews
  • Drove the reopen program in the Western US, led to a team goal of 500+ openings nationwide.
Jun 2003 - Oct 2012
2 education records

Stacy Soderstrom, Cfe education

Business, Marketing And Advertisement

Portland State University - School Of Business

Associate Of General Studies

Clackamas Community College
FAQ

Frequently asked questions about Stacy Soderstrom, Cfe

Quick answers generated from the profile data available on this page.

What company does Stacy Soderstrom, Cfe work for?

Stacy Soderstrom, Cfe works for Dine Brands Global.

What is Stacy Soderstrom, Cfe's role at Dine Brands Global?

Stacy Soderstrom, Cfe is listed as Executive Director Non-Traditional Development | CFE | Restaurant Operator | Co-Founder at Dine Brands Global.

What is Stacy Soderstrom, Cfe's email address?

AeroLeads has found 1 work email signal at @doghaus.com for Stacy Soderstrom, Cfe at Dine Brands Global.

Where is Stacy Soderstrom, Cfe based?

Stacy Soderstrom, Cfe is based in Modesto, California, United States while working with Dine Brands Global.

What companies has Stacy Soderstrom, Cfe worked for?

Stacy Soderstrom, Cfe has worked for Dine Brands Global, The Village Butcher, Smashburger, Jack In The Box, and The Franchise Connection.

How can I contact Stacy Soderstrom, Cfe?

You can use AeroLeads to view verified contact signals for Stacy Soderstrom, Cfe at Dine Brands Global, including work email, phone, and LinkedIn data when available.

What schools did Stacy Soderstrom, Cfe attend?

Stacy Soderstrom, Cfe holds Business, Marketing And Advertisement from Portland State University - School Of Business.

What skills is Stacy Soderstrom, Cfe known for?

Stacy Soderstrom, Cfe is listed with skills including Franchising, Restaurants, Franchise Sales, Lead Generation, Franchise Consulting, Team Building, Start Ups, and Sales.

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