Stefan Kunde work email
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Stefan Kunde personal email
I started in the hospitality industry in 1988 as an apprentice in Austria. After I finished my degree, I joined the Marriott group as a Commi de Rang and worked my way up to the position of a Restaurant Manager and Conference and Banqueting Manager in different properties. I was part of the opening team of the 398 bedroom Copenhagen Marriott in 2001. I also worked in London and Derby in different leading positions within the Food and Beverage Department, incl. Restaurant, Banqueting, Room Service and Bar. While I was with the Marriott company, I was able to attend various Managment Trainings and Meetings, where I was able to gain the experience I have now. My goal is to continue working in this industry and to become a Food and Beverage Manager.Specialties: Professional skills in the hotel industry, good management skills, fluent in english, knowledge in french, international experience, good training skills.
The Westin Hamburg
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Night AuditorThe Westin Hamburg May 2021 - PresentHamburg, Germany
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Restaurant ManagerHotel Schloss Tremsbüttel Apr 2009 - Dec 2021TremsbüttelLeading the Banqueting and Restaurant department, incl. rotas, purchase of equipment and supplies, training employees, organising the daily business, handeling guest complains.
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Casual In The Banqueting And Restaurant Area On A Supervisor LevelRenaissance Hamburg Hotel Dec 2008 - Feb 2009Hamburg Area, GermanyLooking after Banqueting functions on a Supervisor Level and working in the á la carte restaurant.
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Conference And Banqueting ManagerMarriott Breadsall Priory And Country Club May 2007 - Nov 2008BreadsallLeading the department, 110 weddings a year and conferences.Rota, profit and loss, reviews, interviews for new employees, Manager on Duty, Trainings for the employees, monthly meetings.Trainings attended: Effective Trainingsskills
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Restaurant ManagerMarriott Hotels Nov 2001 - May 2007Renaissance Hamburg Hotel -
Assistant Restaurant ManagerMarriott Hotels Jul 2001 - Nov 2001Copenhagen Marriott HotelBeing part of the Opening team of the 398 bedroom Copenhagen Marriott Hotel. Setting up the Food and Beverage outlets, incl. the restaurant, bar, lobby lounge, executive lounge and Room Service. Training the staff. Setting up Micros. -
Food And Beverage SupervisorMarriott Hotels 1998 - 2001
Stefan Kunde Skills
Stefan Kunde Education Details
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Dietrich Bonhoeffer RealschuleEnglish, French, Math, Science,Physics, History,
Frequently Asked Questions about Stefan Kunde
What company does Stefan Kunde work for?
Stefan Kunde works for The Westin Hamburg
What is Stefan Kunde's role at the current company?
Stefan Kunde's current role is Restaurant Manager at Hotel Schloss Tremsbüttel.
What is Stefan Kunde's email address?
Stefan Kunde's email address is stefankunde@web.de
What schools did Stefan Kunde attend?
Stefan Kunde attended Dietrich Bonhoeffer Realschule.
What skills is Stefan Kunde known for?
Stefan Kunde has skills like Hospitality, Hotels, Restaurants, Food And Beverage, Banquets, Micros, Fine Dining, Hotel Management, Hospitality Management, Hospitality Industry, Pre Opening, Catering.
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Stefan Kunde
Delmenhorst -
1next-gmbh.de
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Stefan Kunde
Düsseldorf -
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