Stephanie Eib Email & Phone Number

Responsible for managing phones and reception desk, inputting payables in Quickbooks, scheduling interviews, new hire on-boarding, processing payroll, requesting quotes, sending purchase orders, setting up shipments, and keeping the office stocked and organized.

Responsible for handling confidential information, managing phones, ordering medical records, filing legal documents with the court, and training new employees. Assisted two Appeals attorneys with approximately 250-300 clients.

Responsible for making cold calls and following up with home owners, acquisitions, managers and potential buys. Assistant to Dispositions and Acquisitions department for posting listings and keeping calendars organized.

Warren, MI

I was the liaison between the lawyer and clients. Responsible for making phone calls, gathering information and imputing data. I also had to utilize organization skills that ensuredmaterials and resources flowed through the company in a timely manner. Handled cases from automotive to medical malpractice; Cases with one client and cases with over 10,000.

Farmington Hills, MI

Managing phones and reception desk. Inputting payables forover twelve properties, as well as filing. Responsible for makingsure that bills were mailed on time. Assisting on filing forcollections, if necessary. Keeping the office stocked andorganized. Being able to multi-task and still work efficiently, witha positive attitude. Responsible for deposits and.

Auburn Hills, MI

l am in charge of handling confidential information.Managing phones and reception. Processing payable's andreconcile expense reports, as well as forecasting. Assisting incoordinating staff schedules and travel arrangements.Responsible for shipping and receiving of orders. Assistingwith human resources paperwork, policies and practices.Also, responsible for.

Liaison between graphic designers and producers. Organization that ensures materials and resources flow through the company in a timely manner. Ability to anticipate problems, troubleshoot the problem and coordinate multiple activities at the same time. Prepare reports for upper management. Communicate and work with different departments. Attention to.

Communicated with customers regarding orders, comments, and complaints.Prepared a variety of foods according to customers' orders or supervisors' instructions.Checked the quantity and quality of received products.Cleaned and prepared various foods for cooking or serving.Managed preparation and presentation of the sushi platters for all catered.