Business Coaching
CurrentRed Zone Hospitality Business CoachOwner & Management team Coaching, business & personal growthStock control and inventories, food & beverageMenu evolution, new conceptsDrink & Wine list innovation, WSET certifiedStaff training, Service, Kitchen Health & SafetyAnnual budgeting and monthly P&L performance evaluationsStaff evaluations, reviews, goal setting, hiring and dismissalsTeam BuildingGuest surveys and secret shopper programsConcept changes, refurbishments, displays and marketingDaily paperwork, deposits and controlsFootfall increase strategies, social media and SEO. Kitchen and FOH flow specialist 25 years as hospitality senior manager. Old Town Pasadena, Big Bear Lake, San Francisco and United Kingdom. Twenty-two seasons coaching High School & College football and 10 years coaching youth soccer. Excited to share my passion and experience with you and your team. Lets chat and make a plan.