Experienced Chef with a demonstrated history of working in the health wellness and fitness industry. Skilled in Catering, KPI Implementation, Food & Beverage, Business Planning, and Hospitality Management. Strong operations professional with a City And Guilds focused in Restaurant, Culinary, and Catering Management from South Dorset Technical College. After a long and varied career, now is the time to let the world know... Have had hearing problems since the age of 5, suffered total hearing loss at 16, 32 years later had a Cochlear implant to one ear.January 7th 1974, (Monday), Mother nature robbed me of my last remaining ability to hear... then onwards, did my career in the land of silence... still cooking totay!In all this time l attended mainstream education, mainstream college and training... worked in this field purely relying on lipreading.Am l the original DEAF CHEF?. My history and achievement are true... looking for some one to "role model"?