Steve Sarantopoulos
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Steve Sarantopoulos Email & Phone Number

Restaurant Operator | Owner Entrepreneur | Management | Food & Beverage | Hospitality | New Concept | Dining Experience Expert | Food Cost & Management | Culinary Innovation | Community Engagement | Restaurant Design
Location: Laval, Quebec, Canada 2 work roles
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Role
Restaurant Operator | Owner Entrepreneur | Management | Food & Beverage | Hospitality | New Concept | Dining Experience Expert | Food Cost & Management | Culinary Innovation | Community Engagement | Restaurant Design
Location
Laval, Quebec, Canada

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Steve Sarantopoulos is listed as Restaurant Operator | Owner Entrepreneur | Management | Food & Beverage | Hospitality | New Concept | Dining Experience Expert | Food Cost & Management | Culinary Innovation | Community Engagement | Restaurant Design based in Laval, Quebec, Canada. AeroLeads shows a matched LinkedIn profile for Steve Sarantopoulos.

Steve Sarantopoulos previously worked as Founder & Owner, Restaurant Galleria, Laval, Quebec at Restaurant Galleria and Founder & Owner at Restaurant Pizzarata.

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About Steve Sarantopoulos

Pioneering the restaurant scene in Laval since 1997 as a family restaurant, we offer more than meals; we curate morning experiences. With 26 years of dedication, our restaurant Galleria on Boulevard Curé-Labelle has become a community staple and landmark, redefining the dining experience.As an expert owner and operator, I've been the driving force behind a thriving landmark restaurant, overseeing concept development, operational strategies, and culinary innovation. My focus on creating a vibrant, inviting atmosphere has been instrumental in nurturing a dedicated customer base. Guiding our team towards service excellence and culinary ingenuity has been a cornerstone, consistently resulting in a 5-star customer rating across various platforms.Originally renowned as Cafe Galleria, our establishment stood as a distinguished hub for exceptional coffee and desserts, eventually evolving into the esteemed Restaurant Galleria. Over time, we evolved to offer a full menu for breakfast, lunch, and dinner, consistently showcasing quality and innovation in our dishes. This transformation has earned us the reputation of being the go-to dining spot in Laval, catering to diverse culinary preferences throughout the day.#RestaurantOwner #CulinaryInnovation #CustomerExperience #FamilyRestaurant #BreakfastArtistry #LocalCuisine #CommunityStaple #FoodIndustryExpert #ServiceExcellence #DiningExperience #BusinessLeadership #CulinaryInnovator #LavalDiningScene #CustomerSatisfaction #EntrepreneurialJourney #MontrealRestaurants #HospitalityLeader #FoodieCulture #ChefLife #KitchenCreativity #MenuDevelopment #RestaurantMarketing #GourmetDining #SmallBusinessOwner #RestaurantLife #CafeCulture #FoodBiz #ChefSkills #RestaurantSuccess #RestaurantMarketing

2 roles

Steve Sarantopoulos work experience

A career timeline built from the work history available for this profile.

Founder & Owner, Restaurant Galleria, Laval, Quebec

Restaurant Galleria

Laval, Quebec

Originally celebrated as Cafe Galleria, our establishment transcended as a distinguished haven, delighting patrons with exceptional coffee and decadent desserts. Evolving from this legacy, we expanded our offerings to encompass a comprehensive menu spanning breakfast, lunch, and dinner. Rooted in our origins as a family-driven endeavor, Restaurant Galleria.

Sep 1997 - Sep 2023

Founder & Owner

Restaurant Pizzarata

Laval, Quebec, Canada

As the proud owner and operator of Restaurant Pizzarata from July 1986 to 1997, I spearheaded an acclaimed family pizza restaurant renowned for its delectable cuisine. I curated an exceptional dining experience, blending traditional recipes with innovative culinary techniques, resulting in an extensive menu of mouthwatering pizzas that delighted patrons.

Jul 1986 - May 1997
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What is Steve Sarantopoulos's role at their current company?

Steve Sarantopoulos is listed as Restaurant Operator | Owner Entrepreneur | Management | Food & Beverage | Hospitality | New Concept | Dining Experience Expert | Food Cost & Management | Culinary Innovation | Community Engagement | Restaurant Design.

Where is Steve Sarantopoulos based?

Steve Sarantopoulos is based in Laval, Quebec, Canada.

What companies has Steve Sarantopoulos worked for?

Steve Sarantopoulos has worked for Restaurant Galleria and Restaurant Pizzarata.

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