Steven Bertels

Steven Bertels Email and Phone Number

Supply Chain Manager at Belgian Ice Cream Group / Glacio @
Steven Bertels's Location
Antwerp Metropolitan Area, Belgium
About Steven Bertels

Having a master degree in engineering, I have always been passionate about processes and systems. Inevitably, a significant part of my professional life has focussed on that theme. I very much like to systematically and continuously improve structures and processes based on data analysis. Yield, capacity and efficiency are the fundamental elements in this approach. My experience in other business areas such as financial and commercial environments is an excellent support. Delivering such improvement projects in/with a team is very satisfactory to me.My leadership style is consistent and transparent. My motto ‘A leader is one who knows the way, goes the way and shows the way’ (John C. Maxwell) is my guiding principle.

Steven Bertels's Current Company Details
Belgian Ice Cream Group nv / Glacio nv

Belgian Ice Cream Group Nv / Glacio Nv

Supply Chain Manager at Belgian Ice Cream Group / Glacio
Steven Bertels Work Experience Details
  • Belgian Ice Cream Group Nv / Glacio Nv
    Supply Chain Manager
    Belgian Ice Cream Group Nv / Glacio Nv Mar 2013 - Present
    Tielen / Beerse - Antwerp - Belgium
    Belgian Ice Cream Group NV (BIG) is the well-known Belgian Ice cream manufacturer of the brands IJsboerke and Mio.BIG is as well a manufacturer as a supplier of an extended portfolio of ice cream products.In March 2013 BIG was acquired by GLACIO NV, another ice cream manufacturer.Glacio produces ice cream specialities and focuses on export in and outside Europe. The Glacio Group represents a turnover of 90 mio EUR and 450 FTE.Daily managenement of all logistical operations of Glacio and BIG: inbound logistics, forecasting and Sales and Operations Planning, short term and long term production planning, stock management, handling and picking, storage, outbound logistics, transport and distribution.The Glacio group consists of 2 production sites (in Tielen and Beerse, Belgium) and 8 warehouses in Belgium, France, Germany and Japan. The total Supply Chain division has about 57 fixed FTE.
  • Belgian Ice Cream Group Nv
    Director Operations (Production And Logistics)
    Belgian Ice Cream Group Nv Jan 2012 - Feb 2013
    Tielen - Antwerp - Belgium
    Day to day management of and responsibility over the production and logistics departments: inbound logistics, production planning, personnel planning, compounding, filling and packaging, storage, outbound logistics, transport and distribution.Achievements in 2012: Organizational and technical consolidation of 3 production-sites to 1 site. The technical consolidation included a transfer of 3 production lines and 2 assembly lines in line with the project targets regarding quality, safety, timelines and yield.
  • Belgian Ice Cream Group Nv
    Financial Manager
    Belgian Ice Cream Group Nv May 2009 - Dec 2011
    Tielen - Antwerp - Belgium
    Day to day management of and responsibility over the financial department. Ensure periodic financial and management reporting, develop and follow up yearly budget for BIG, cash flow management and financing planning, cost calculation and cost management, management of insurance portfolio.Achievements: financial and accountancy integration after the acquisition of two other ice cream manufacturers. Support a Vendor Due Diligence in preparation of a potential sale of the company.
  • Belgian Ice Cream Group Nv
    Logistics Manager
    Belgian Ice Cream Group Nv Jan 2005 - Apr 2009
    Tielen - Antwerp - Belgium
    Day to day management of and responsibility over the logistics department: storage, stock management, order picking and warehouse management of half finished goods and finished products, outbound national and international transport and distribution, including previously owned responsibilities regarding the home vending organization (as described in function Logistic Back Office Manager).Achievements: The expansion of the internal storage-capacity with 100% by building a new freezer warehouse (5.000 extra pallet locations and 500 picking locations). The development and implementation of a new Warehouse Management System with additional automation in the freezer warehouse based on voice picking, registration of all internal transports based on scanning and management of the loading docks.
  • Belgian Ice Cream Group Nv
    Logistic Back Office Manager
    Belgian Ice Cream Group Nv Aug 2000 - Dec 2005
    Tielen - Antwerp - Belgium
    Responsible for the logistic automation- and planning project named ‘Ice on demand’, for 160 trucks. Continued optimization and automation of the home vending system was priority one. Based on collected data, the optimal delivery route is continuously calculated for each individual truck driver.Achievements: Replacement of the current driving mechanism of the traditional logistic system by ‘client adapted routings’ in the home vending system. The implementation of this project has lead in 2005 to a revised organizational structure at IJsboerke with a consolidation of all logistic activities in a new logistic department.
  • Nukamel Nv
    Sales Manager
    Nukamel Nv Jan 1999 - Jul 2000
    Olen - Antwerp - Belgium
    Nukamel NV is the Belgian sales organization of Nutrifeed, a Business Unit of Campina Melkunie, an international dairy concern in the Netherlands.Nukamel is located in Olen, and produces and markets next to milk replacers for young animals also semi-manufactured products based on dairy products.Sales Manager Europe and Asia: maintain the existing commercial distribution channels (sales representatives, exclusive importers or traders) and start up sales activities in new markets.
  • Nukamel Nv
    Product Manager
    Nukamel Nv Apr 1997 - Dec 1998
    Olen - Antwerp - Belgium
    Provide advice regarding the optimal use of the products, responsible for follow up of technical product specifications and study management of European R&D-projects. Quality Assurance regarding product recipes and development and maintenance of quality procedures (GMP, ISO).
  • Delaval
    Product Manager
    Delaval Jan 1995 - Mar 1997
    Kortenberg - Vlaams-Brabant - Belgium
    DeLaval Benelux is the Benelux section of DeLaval, a Business Unit of Tetra Laval Group, Sweden. DeLaval is a broad spectrum supplier for dairy producers.Product Manager Farm Supply and Spare Parts: Responsible for the product portfolio (such as chemicals, filters, coatings,..), marketing (market analysis, product positioning, promotions and commercial activities, catalogues, documentation,...), the technical and commercial training, and the monitoring and coaching of the sales team.
  • Delaval
    Technical Commercial Responsible
    Delaval Jan 1993 - Dec 1994
    Kortenberg - Vlaams-Brabant - Belgium
    Link between the existing dealer network in Flanders and the back office of DeLaval: provide technical and commercial support to and training of agents and service engineers, in order to optimize the value stream in the distribution channels.

Steven Bertels Skills

Supply Chain Management Logistics Management Logistics Production Managment Production Planning Warehouse Management Order Picking Stock Management Wms Implementations Change Management Key Performance Indicators Food Haccp

Steven Bertels Education Details

Frequently Asked Questions about Steven Bertels

What company does Steven Bertels work for?

Steven Bertels works for Belgian Ice Cream Group Nv / Glacio Nv

What is Steven Bertels's role at the current company?

Steven Bertels's current role is Supply Chain Manager at Belgian Ice Cream Group / Glacio.

What schools did Steven Bertels attend?

Steven Bertels attended Katholieke Universiteit Leuven, Sint-Jorisinstituut Brussel, Sint-Jorisinstituut Brussel, Sint-Jorisinstituut Brussel.

What skills is Steven Bertels known for?

Steven Bertels has skills like Supply Chain Management, Logistics Management, Logistics, Production Managment, Production Planning, Warehouse Management, Order Picking, Stock Management, Wms Implementations, Change Management, Key Performance Indicators, Food.

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