Co-Founder & Evp
CurrentThe Okiboru Group operates a number of Japanese noodle restaurants specializing in tsukemen (dipping ramen) under the Okiboru brand. With 7 locations and quickly growing, Okiboru is the leading tsukemen chain in America. Our award winning restaurants are currently located in New York City and the greater Atlanta metro areas, with significant growth plans for the near future. We make the noodles right in our restaurants. We also make the noodles at our own factory in Atlanta, which are packaged and sold through distributors to wholesalers to supply other ramen restaurants. Mr. Oh oversees the Company's growth strategy, media relations, and marketing. He also spearheads capital raises and investor relations.