Oversee a group of employees in the Special Projects area for the Apple account.

Responsibilities include roasting various meats at private homes for picnics, parties, weddings, etc. Also assist in setting up and serving full caterings at private events. Other responsibilities include maintenance at the farm and assisting with their turkey dressing operation.

Assist with managing the day to day operations. Duties include overseeing the picking of merchandise from backroom, the stocking of merchandise on the sales floor and restocking and stocking of merchandise in the backroom. Responsibilities also included inventory updates.

Operated forklift in a cross dock operation.

Hired as a shift supervisor and backup dispatcher in 1998. Promoted to 3rd shift Manager February 2000. Promoted to Night Operations Manager in October 2004. I oversaw the second and third shift work force. I manage two (2) supervisors, two (2) team leaders and between 35 to 40 people performing the picking and loading of merchandise to be shipped to our customers. Responsibilities include the coordinating of work with the other shifts and departments. Responsibilities also include the… Show more Hired as a shift supervisor and backup dispatcher in 1998. Promoted to 3rd shift Manager February 2000. Promoted to Night Operations Manager in October 2004. I oversaw the second and third shift work force. I manage two (2) supervisors, two (2) team leaders and between 35 to 40 people performing the picking and loading of merchandise to be shipped to our customers. Responsibilities include the coordinating of work with the other shifts and departments. Responsibilities also include the scheduling of vacation time for employees, completing monthly, quarterly, and yearly work appraisals on employees, administering any disciplinary actions as needed and keeping employees current on company training and procedures and certifying employees on the various pieces of material handling equipment. I also enforce the company’s safety procedures and policies. I am also involved in the interviewing and hiring process of new employees.I was moved to Inventory Control Manager in October 2009. I oversaw a group of 5 employees who were responsible for the inventory in a 320,000 sq ft warehouse with 9,000 plus items.In April 2010, I also became a MHE Master Trainer. I was responsible for training and certifying the MHE Trainers and the employees on various mhes.In July 2011, I accepted a position as a Router in the Routing Center. I was responsible for routing the trucks in our Hanover, MD; Pittsburgh, PA and Richmond, VA divisions. I also provided these divisions with various reports. Show less

Responsibilities include setting up food lines and maintaining lines during student’s meal times. Also cut meat for the deli and assist with food preparation. I also assist with the receiving and put away of food and food related items.

Responsible for enforcing the Game and Wildlife Laws of Pennsylvania, including investigating wildlife complaints, writing warnings and citations, instructing hunter / trapper education classes, and making court appearances.

Hired as a warehouse supervisor in February 1996 and promoted to warehouse manager in 1998. Managed 30+ people in the packaging, warehousing and shipping of processed food products. Also responsible for keeping the inventory records updated and ordering needed supplies to perform the functions of the operation. Also promoted plant safety and conducted monthly safety meetings.

Hired in the order-packaging department in 1976. Transferred to the shipping department in 1977. Became a work leader in 1978. Received a promotion to Warehouse Foreman in 1985. Responsibilities include managing as many as 30 people in various warehouse assignments, receiving and inventorying merchandise in the warehouse, and overseeing the selection and packaging of merchandise to be shipped to individual stores. Also responsible for maintaining inventory records, as well as receipt and… Show more Hired in the order-packaging department in 1976. Transferred to the shipping department in 1977. Became a work leader in 1978. Received a promotion to Warehouse Foreman in 1985. Responsibilities include managing as many as 30 people in various warehouse assignments, receiving and inventorying merchandise in the warehouse, and overseeing the selection and packaging of merchandise to be shipped to individual stores. Also responsible for maintaining inventory records, as well as receipt and disposition of inventory claims filed by the stores. Experienced in shipping and computer operation (AS400 System). Show less

Duties included counter sales and deliveries of auto parts. Also included the receiving and stocking of merchandise in the store. Duties also included the picking of customer parts order.