My expertise lies in traditional photography techniques, offering clients a unique, nostalgic experience.Key Skills:-Proficient in 35mm, medium format photography-Darkroom development and printing (B&W and color)-Creative composition with a strong narrative focus-Custom shoots tailored to client needs-Expert in scanning and digital enhancement of filmHighlights:Completed a solo exhibitionFeatured in art exhibitions and photography publicationsConsistently praised for delivering evocative, high-quality work

Run the center by provided high quality of services in different areas :Operational part :- Check-in/out short stay customers- Management of long-term customers (move-in - answer to their queries and dealing with customer's issue)- Set-up offices in relation to customer's needs and our standards- Handling incoming/outgoing calls and mails- Handling any issue that is center relatedCommunity part :- Create events to develop the networking- Manage posts on Social Network about my center- Engage with customer on a daily basisSales part :- Do a visit of our center to sale our products in relation to prospect's needs- Dealing with renewals agreements

- Prepare and assist with pre-installation meetings.- Distribute all short intervals and overall project schedules. Ensure subcontractors have the most up-to-date plansscopes of work. Assist PM in the development of the overall project schedule.- Ability to review drawings and specifications to become completely familiar with the project and identify long lead times and critical path items.- Develop a project submittal log and obtain designer’s approval.- Manage submittal log and ensure all submittals are processed promptly

As a full stack designer I help company with everything from branding, product design, video website, online marketing and more. I’ve had the pleasure to collaborate with top teams working across a variety of B2C & B2B industries in France and across the globe.

- Prospecting new customers.- Creation of marketing tools.- Creation and management of a telemarketing team.- Participation in seminar/networking events.

- Manage large amounts of inbound and outbound calls in a timely manner- Seize opportunities to upsell products when they arise- Build sustainable relationships and engage customers by taking the extra mile- Meet personal targets

- Set tables with clean linen or placemats, cutlery, crockery and glasses.- Welcome and seat customers and hand menus to them.- Talk to guests about the menu recommendations.- Take customers' orders and pass them to kitchen staff or bar attendants.- Serve food and drinks.- Handle money or credit cards.- Clear tables and return dishes and cutlery to kitchens.

- Displaying the product in the shop- Ordering the stock- Serve customers and offer advice on wines- Guide and entertain customers through a cellars tour- Keep accounts and records

- Assisting the customers.- Give support to the administration/reception team.- Training on management tools Pivotal.